Literature DB >> 25694087

Effects of Chronic Ochratoxin A Exposure on p53 Heterozygous and p53 Homozygous Mice.

Genevieve S Bondy1, Donald S Caldwell2, Syed A Aziz2, Laurie C Coady2, Cheryl L Armstrong2, Ivan H A Curran2, Robyn L Koffman3, Kamla Kapal2, David E Lefebvre2, Rekha Mehta2.   

Abstract

Exposure to the mycotoxin ochratoxin A (OTA) causes nephropathy in domestic animals and rodents and renal tumors in rodents and poultry. Humans are exposed to OTA by consuming foods made with contaminated cereal grains and other commodities. Management of human health risks due to OTA exposure depends, in part, on establishing a mode of action (MOA) for OTA carcinogenesis. To further investigate OTA's MOA, p53 heterozygous (p53+/-) and p53 homozygous (p53+/+) mice were exposed to OTA in diet for 26 weeks. The former are susceptible to tumorigenesis upon chronic exposure to genotoxic carcinogens. OTA-induced renal damage but no tumors were observed in either strain, indicating that p53 heterozygosity conferred little additional sensitivity to OTA. Renal changes included dose-dependent increases in cellular proliferation, apoptosis, karyomegaly, and tubular degeneration in proximal tubules, which were consistent with ochratoxicosis. The lowest observed effect level for renal changes in p53+/- and p53+/+ mice was 200 μg OTA/kg bw/day. Based on the lack of tumors and the severity of renal and body weight changes at a maximum tolerated dose, the results were interpreted as suggestive of a primarily nongenotoxic (epigenetic) MOA for OTA carcinogenesis in this mouse model.
© 2015 by The Author(s).

Entities:  

Keywords:  carcinogenicity; chronic toxicity.; mouse; ochratoxin; p53

Mesh:

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Year:  2015        PMID: 25694087     DOI: 10.1177/0192623314568391

Source DB:  PubMed          Journal:  Toxicol Pathol        ISSN: 0192-6233            Impact factor:   1.902


  3 in total

1.  Subcellular spatio-temporal intravital kinetics of aflatoxin B1 and ochratoxin A in liver and kidney.

Authors:  Gisela H Degen; Jan G Hengstler; Ahmed Ghallab; Reham Hassan; Maiju Myllys; Wiebke Albrecht; Adrian Friebel; Stefan Hoehme; Ute Hofmann; Abdel-Latif Seddek; Albert Braeuning; Lars Kuepfer; Benedikt Cramer; Hans-Ulrich Humpf; Peter Boor
Journal:  Arch Toxicol       Date:  2021-05-18       Impact factor: 5.153

Review 2.  Ochratoxin A in Slaughtered Pigs and Pork Products.

Authors:  Mikela Vlachou; Andreana Pexara; Nikolaos Solomakos; Alexander Govaris
Journal:  Toxins (Basel)       Date:  2022-01-19       Impact factor: 4.546

Review 3.  Advances in Biodetoxification of Ochratoxin A-A Review of the Past Five Decades.

Authors:  Wenying Chen; Chen Li; Boyang Zhang; Zheng Zhou; Yingbin Shen; Xin Liao; Jieyeqi Yang; Yan Wang; Xiaohong Li; Yuzhe Li; Xiao L Shen
Journal:  Front Microbiol       Date:  2018-06-26       Impact factor: 5.640

  3 in total

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