Literature DB >> 25662979

Diverse nitrogen sources in seminal fluid act in synergy to induce filamentous growth of Candida albicans.

Francisco J Alvarez1, Kicki Ryman1, Cornelis Hooijmaijers2, Vincent Bulone2, Per O Ljungdahl3.   

Abstract

The pathogenic fungus Candida albicans is the leading cause of vulvovaginal candidiasis (VVC). VVC represents a major quality-of-life issue for women during their reproductive years, a stage of life where the vaginal epithelium is subject to periodic hormonally induced changes associated with menstruation and concomitant exposure to serum as well as potential intermittent contact with seminal fluid. Seminal fluid potently triggers Candida albicans to switch from yeastlike to filamentous modes of growth, a developmental response tightly linked to virulence. Conversely, vaginal fluid inhibits filamentation. Here, we used artificial formulations of seminal and vaginal fluids that faithfully mimic genuine fluids to assess the contribution of individual components within these fluids to filamentation. The high levels of albumin, amino acids, and N-acetylglucosamine in seminal fluid act synergistically as potent inducers of filamentous growth, even at atmospheric levels of CO2 and reduced temperatures (30 °C). Using a simplified in vitro model that mimics the natural introduction of seminal fluid into the vulvovaginal environment, a pulse of artificial seminal fluid (ASF) was found to exert an enduring potential to overcome the inhibitory efficacy of artificial vaginal fluid (AVF) on filamentation. These findings suggest that a transient but substantial change in the nutrient levels within the vulvovaginal environment during unprotected coitus can induce resident C. albicans cells to engage developmental programs associated with virulent growth.
Copyright © 2015, American Society for Microbiology. All Rights Reserved.

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Year:  2015        PMID: 25662979      PMCID: PMC4375319          DOI: 10.1128/AEM.03595-14

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  59 in total

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Journal:  Trends Microbiol       Date:  2004-07       Impact factor: 17.079

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Authors:  F Sherman
Journal:  Methods Enzymol       Date:  1991       Impact factor: 1.600

3.  Acid production by vaginal flora in vitro is consistent with the rate and extent of vaginal acidification.

Authors:  E R Boskey; K M Telsch; K J Whaley; T R Moench; R A Cone
Journal:  Infect Immun       Date:  1999-10       Impact factor: 3.441

4.  Effect of pH on in vitro susceptibility of Candida glabrata and Candida albicans to 11 antifungal agents and implications for clinical use.

Authors:  Claire S Danby; Dina Boikov; Rina Rautemaa-Richardson; Jack D Sobel
Journal:  Antimicrob Agents Chemother       Date:  2012-01-09       Impact factor: 5.191

5.  Regulation of amino acid, nucleotide, and phosphate metabolism in Saccharomyces cerevisiae.

Authors:  Per O Ljungdahl; Bertrand Daignan-Fornier
Journal:  Genetics       Date:  2012-03       Impact factor: 4.562

6.  Estrogen acidifies vaginal pH by up-regulation of proton secretion via the apical membrane of vaginal-ectocervical epithelial cells.

Authors:  George I Gorodeski; Ulrich Hopfer; Chung Chiun Liu; Ellen Margles
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Authors:  Paula Martínez; Per O Ljungdahl
Journal:  Mol Microbiol       Date:  2004-01       Impact factor: 3.501

8.  Vaginal yeast colonisation, prevalence of vaginitis, and associated local immunity in adolescents.

Authors:  M M Barousse; B J Van Der Pol; D Fortenberry; D Orr; P L Fidel
Journal:  Sex Transm Infect       Date:  2004-02       Impact factor: 3.519

9.  The expression of free oligosaccharides in human seminal plasma.

Authors:  Sara Chalabi; Richard L Easton; Manish S Patankar; Frank A Lattanzio; Jamie C Morrison; Maria Panico; Howard R Morris; Anne Dell; Gary F Clark
Journal:  J Biol Chem       Date:  2002-06-12       Impact factor: 5.157

10.  Hyphal development in Candida albicans requires two temporally linked changes in promoter chromatin for initiation and maintenance.

Authors:  Yang Lu; Chang Su; Allen Wang; Haoping Liu
Journal:  PLoS Biol       Date:  2011-07-19       Impact factor: 8.029

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  2 in total

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2.  Insight into phenotypic and genotypic differences between vaginal Lactobacillus crispatus BC5 and Lactobacillus gasseri BC12 to unravel nutritional and stress factors influencing their metabolic activity.

Authors:  Paolo Emidio Costantini; Andrea Firrincieli; Stefano Fedi; Carola Parolin; Carlo Viti; Martina Cappelletti; Beatrice Vitali
Journal:  Microb Genom       Date:  2021-06
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