| Literature DB >> 25661009 |
Tianyi Xin1, Xiaojin Li2, Hui Yao1, Yulin Lin1, Xiaochong Ma1, Ruiyang Cheng3, Jingyuan Song4, Lianghong Ni5, Congzhao Fan2, Shilin Chen6.
Abstract
The adulteration of herbal products is a threat to consumer safety. Here we surveyed the species composition of commercial Rhodiola products using DNA barcoding as a supervisory method. A Rhodiola dietary supplement DNA barcode database was successfully constructed using 82 voucher samples from 10 Rhodiola species. Based on the DNA barcoding standard operating procedure (SOP), we used this database to identify 100 Rhodiolae Crenulatae Radix et Rhizoma decoction piece samples that were purchased from drug stores and hospitals. The results showed that only 36 decoction piece sequences (40%) were authentic R. crenulata, which is recorded in Chinese Pharmacopeia, whereas the other samples were all adulterants and may indicate a potential safety issue. Among the adulterants, 35 sequences (38.9%) were authenticated as R. serrata, nine sequences (10%) were authenticated as R. rosea, which is documented in the United States Pharmacopeia, and the remaining samples were authenticated as other three Rhodiola species. This result indicates decoction pieces that are available in the market have complex origins and DNA barcoding is a convenient tool for market supervision.Entities:
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Year: 2015 PMID: 25661009 PMCID: PMC4321177 DOI: 10.1038/srep08337
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1DNA barcoding identification of commercial Rhodiola products.
(A) Voucher and commercial samples of Rhodiolae Crenulatae Radix et Rhizoma. (B) Species proportions of the commercially available decoction pieces in the market. (C) NJ tree constructed using the ITS2 sequence haplotypes of the voucher and commercial decoction piece samples.
Sequence characteristics of the ITS2 barcodes of the specimens from the 10 Rhodiola species, authentic samples, and decoction pieces
| 10 | Authentic samples | Decoction pieces | |
|---|---|---|---|
| Sequence length (bp) | 216–223 | 217 | 216–219 |
| G+C content range (mean) (%) | 52.8–55.8 (54.2) | 55.3–56.2 (55.5) | 52.3–56.2 (55.4) |
| Variable sites | 35 | 2 | 21 |