| Literature DB >> 25653644 |
Agnès Wiedemann1, Isabelle Virlogeux-Payant1, Anne-Marie Chaussé1, Adam Schikora2, Philippe Velge1.
Abstract
Salmonella enterica species are Gram-negative bacteria, which are responsible for a wide range of food- and water-borne diseases in both humans and animals, thereby posing a major threat to public health. Recently, there has been an increasing number of reports, linking Salmonella contaminated raw vegetables and fruits with food poisoning. Many studies have shown that an essential feature of the pathogenicity of Salmonella is its capacity to cross a number of barriers requiring invasion of a large variety of cells and that the extent of internalization may be influenced by numerous factors. However, it is poorly understood how Salmonella successfully infects hosts as diversified as animals or plants. The aim of this review is to describe the different stages required for Salmonella interaction with its hosts: (i) attachment to host surfaces; (ii) entry processes; (iii) multiplication; (iv) suppression of host defense mechanisms; and to point out similarities and differences between animal and plant infections.Entities:
Keywords: Salmonella infections; adhesion; host defense strategies; invasion mechanisms; multiplication
Year: 2015 PMID: 25653644 PMCID: PMC4301013 DOI: 10.3389/fmicb.2014.00791
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
Salmonella effectors which inhibit immune signaling pathways.
| Effector | Translocated by | Inhibit | Reference |
|---|---|---|---|
| AvrA | T3SS-1 | NF-κB | |
| MAPK | |||
| SseL | T3SS-2 | NF-κB | |
| SseK | T3SS-2 | NF-κB | |
| SspHl | T3SS-1 | NF-κB | |
| SpvC | T3SS-1 | MAPK | |
| SptP | T3SS-1 | Syk |