Literature DB >> 25632984

Optical detection of λ-cyhalothrin by core-shell fluorescent molecularly imprinted polymers in Chinese spirits.

Jixiang Wang1, Lin Gao, Donglai Han, Jianming Pan, Hao Qiu, Hongji Li, Xiao Wei, Jiangdong Dai, Jinghai Yang, Hui Yao, Yongsheng Yan.   

Abstract

In this study, fluorescent molecularly imprinted polymers (FMIPs), which were for the selective recognition and fluorescence detection of λ-cyhalothrin (LC), were synthesized via fluorescein 5(6)-isothiocyanate (FITC) and 3-aminopropyltriethoxysilane (APTS)/SiO2 particles. The SiO2@FITC-APTS@MIPs were characterized by Fourier transform infrared (FT-IR), UV-vis spectrophotometer (UV-vis), fluorescence spectrophotometer, thermogravimetric analysis (TGA), confocal laser scanning microscope (CLSM), scanning electron microscopy (SEM), and transmission electron microscopy (TEM). The as-synthesized SiO2@FITC-APTS@MIPs with an imprinted polymer film (thickness was about 100 nm) was demonstrated to be spherically shaped and had good monodispersity, high fluorescence intensity, and good selective recognition. Using fluorescence quenching as the detection tool, the largest fluorescence quenching efficiency (F0/F - 1) of SiO2@FITC-APTS@MIPs is close to 2.5 when the concentration of the LC is 1.0 μM L(-1). In addition, a linear relationship (F0/F - 1= 0.0162C + 0.0272) could be obtained covering a wide concentration range of 0-60 nM L(-1) with a correlation coefficient of 0.9968 described by the Stern-Volmer equation. Moreover, the limit of detection (LOD) of the SiO2@FITC-APTS@MIPs was 9.17 nM L(-1). The experiment results of practical detection revealed that the SiO2@FITC-APTS@MIPs as an attractive recognition element was satisfactory for the determination of LC in Chinese spirits. Therefore, this study demonstrated the potential of SiO2@FITC-APTS@MIPs for the recognition and detection of LC in food.

Entities:  

Keywords:  fluorescence detection; molecular imprinted polymer; precipitation polymerization; selective recognition; λ-cyhalothrin

Mesh:

Substances:

Year:  2015        PMID: 25632984     DOI: 10.1021/jf5043823

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  6 in total

1.  Ultrasensitive molecularly imprinted fluorescence sensor for simultaneous determination of CA125 and CA15-3 in human serum and OVCAR-3 and MCF-7 cells lines using Cd and Ni nanoclusters as new emitters.

Authors:  Delnia Bahari; Bahareh Babamiri; Abdollah Salimi
Journal:  Anal Bioanal Chem       Date:  2021-05-31       Impact factor: 4.142

Review 2.  Recent Advances in the Recognition Elements of Sensors to Detect Pyrethroids in Food: A Review.

Authors:  Le Zhang; Mingqi Zhao; Ming Xiao; Moo-Hyeog Im; A M Abd El-Aty; Hua Shao; Yongxin She
Journal:  Biosensors (Basel)       Date:  2022-06-10

3.  A Novel Sensitive Luminescence Probe Microspheres for Rapid and Efficient Detection of τ-Fluvalinate in Taihu Lake.

Authors:  Jixiang Wang; Yunyun Wang; Hao Qiu; Lin Sun; Xiaohui Dai; Jianming Pan; Yongsheng Yan
Journal:  Sci Rep       Date:  2017-05-09       Impact factor: 4.379

4.  Porous and Magnetic Molecularly Imprinted Polymers via Pickering High Internal Phase Emulsions Polymerization for Selective Adsorption of λ-Cyhalothrin.

Authors:  Yunlong Wu; Yue Ma; Jianming Pan; Runxing Gu; Jialu Luo
Journal:  Front Chem       Date:  2017-03-28       Impact factor: 5.221

5.  Development of a time-resolved fluorescence microsphere Eu lateral flow test strip based on a molecularly imprinted electrospun nanofiber membrane for determination of fenvalerate in vegetables.

Authors:  Le Zhang; Yiliu Zheng; Hua Shao; Ming Xiao; Jianchun Sun; Maojun Jin; Fen Jin; Jing Wang; A M Abd El-Aty; Yongxin She
Journal:  Front Nutr       Date:  2022-09-20

Review 6.  Affinity Sensing Strategies for the Detection of Pesticides in Food.

Authors:  Denise Capoferri; Flavio Della Pelle; Michele Del Carlo; Dario Compagnone
Journal:  Foods       Date:  2018-09-05
  6 in total

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