Literature DB >> 25613216

Effect of ammoniacal nitrogen on one-stage and two-stage anaerobic digestion of food waste.

Javkhlan Ariunbaatar1, Ester Scotto Di Perta2, Antonio Panico3, Luigi Frunzo4, Giovanni Esposito5, Piet N L Lens6, Francesco Pirozzi2.   

Abstract

This research compares the operation of one-stage and two-stage anaerobic continuously stirred tank reactor (CSTR) systems fed semi-continuously with food waste. The main purpose was to investigate the effects of ammoniacal nitrogen on the anaerobic digestion process. The two-stage system gave more reliable operation compared to one-stage due to: (i) a better pH self-adjusting capacity; (ii) a higher resistance to organic loading shocks; and (iii) a higher conversion rate of organic substrate to biomethane. Also a small amount of biohydrogen was detected from the first stage of the two-stage reactor making this system attractive for biohythane production. As the digestate contains ammoniacal nitrogen, re-circulating it provided the necessary alkalinity in the systems, thus preventing an eventual failure by volatile fatty acids (VFA) accumulation. However, re-circulation also resulted in an ammonium accumulation, yielding a lower biomethane production. Based on the batch experimental results the 50% inhibitory concentration of total ammoniacal nitrogen on the methanogenic activities was calculated as 3.8 g/L, corresponding to 146 mg/L free ammonia for the inoculum used for this research. The two-stage system was affected by the inhibition more than the one-stage system, as it requires less alkalinity and the physically separated methanogens are more sensitive to inhibitory factors, such as ammonium and propionic acid.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Ammonia inhibition; Anaerobic digestion; Buffer capacity; Comparison of one-stage and two-stage; Total ammoniacal nitrogen

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Year:  2015        PMID: 25613216     DOI: 10.1016/j.wasman.2014.12.001

Source DB:  PubMed          Journal:  Waste Manag        ISSN: 0956-053X            Impact factor:   7.145


  4 in total

1.  Improving methane production in cow dung and corn straw co-fermentation systems via enhanced degradation of cellulose by cabbage addition.

Authors:  Wenyang Wu; Yong Chen; Shah Faisal; Aman Khan; Zhengjun Chen; Zhenmin Ling; Pu Liu; Xiangkai Li
Journal:  Sci Rep       Date:  2016-09-19       Impact factor: 4.379

Review 2.  Integrated systems for biopolymers and bioenergy production from organic waste and by-products: a review of microbial processes.

Authors:  Giorgia Pagliano; Valeria Ventorino; Antonio Panico; Olimpia Pepe
Journal:  Biotechnol Biofuels       Date:  2017-05-02       Impact factor: 6.040

3.  Recoverable resources from pot ale & spent wash from Scotch Whisky production.

Authors:  Christine Edwards; Calum C McNerney; Linda A Lawton; Joseph Palmer; Kenneth Macgregor; Frances Jack; Peter Cockburn; Amy Plummer; Alison Lovegrove; Abigail Wood
Journal:  Resour Conserv Recycl       Date:  2022-04       Impact factor: 10.204

4.  A new approach to enhance the conventional two-phase anaerobic co-digestion of food waste and sewage sludge.

Authors:  Mohammad Aminzadeh; Mohammad Javad Bardi; Hassan Aminirad
Journal:  J Environ Health Sci Eng       Date:  2021-01-07
  4 in total

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