Literature DB >> 25609450

The paradox of artificial sweeteners in managing obesity.

Jason R Roberts1.   

Abstract

The role of artificial sweeteners in the management of obesity is controversial. Observational data have suggested that nonnutritive sweeteners (NNSs) may promote weight gain through poorly understood mechanisms of cravings, reward phenomenon, and addictive behavior via opioid receptors. Interventional studies suggest the opposite that substitution of NNS for sugar-sweetened beverages (SSBs) results in reduced caloric intake and modest degrees of weight loss. Whether the use of NNS provides benefit toward weight reduction in the individual patient may depend on the characteristics of their baseline diet, associated changes, or dietary compensation involved with ingestion of NNS, and the degree of compliance with a more complete weight loss program.

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Year:  2015        PMID: 25609450     DOI: 10.1007/s11894-014-0423-z

Source DB:  PubMed          Journal:  Curr Gastroenterol Rep        ISSN: 1522-8037


  14 in total

1.  A randomized trial of sugar-sweetened beverages and adolescent body weight.

Authors:  Cara B Ebbeling; Henry A Feldman; Virginia R Chomitz; Tracy A Antonelli; Steven L Gortmaker; Stavroula K Osganian; David S Ludwig
Journal:  N Engl J Med       Date:  2012-09-21       Impact factor: 91.245

2.  Changes in diet and lifestyle and long-term weight gain in women and men.

Authors:  Dariush Mozaffarian; Tao Hao; Eric B Rimm; Walter C Willett; Frank B Hu
Journal:  N Engl J Med       Date:  2011-06-23       Impact factor: 91.245

3.  Satiety scores and satiety hormone response after sucrose-sweetened soft drink compared with isocaloric semi-skimmed milk and with non-caloric soft drink: a controlled trial.

Authors:  M Maersk; A Belza; J J Holst; M Fenger-Grøn; S B Pedersen; A Astrup; B Richelsen
Journal:  Eur J Clin Nutr       Date:  2012-01-18       Impact factor: 4.016

4.  Sugar-sweetened beverages and risk of obesity and type 2 diabetes: epidemiologic evidence.

Authors:  Frank B Hu; Vasanti S Malik
Journal:  Physiol Behav       Date:  2010-02-06

5.  Sugar-sweetened beverages and incidence of type 2 diabetes mellitus in African American women.

Authors:  Julie R Palmer; Deborah A Boggs; Supriya Krishnan; Frank B Hu; Martha Singer; Lynn Rosenberg
Journal:  Arch Intern Med       Date:  2008-07-28

6.  Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women.

Authors:  Matthias B Schulze; JoAnn E Manson; David S Ludwig; Graham A Colditz; Meir J Stampfer; Walter C Willett; Frank B Hu
Journal:  JAMA       Date:  2004-08-25       Impact factor: 56.272

Review 7.  Nonnutritive sweetener consumption in humans: effects on appetite and food intake and their putative mechanisms.

Authors:  Richard D Mattes; Barry M Popkin
Journal:  Am J Clin Nutr       Date:  2008-12-03       Impact factor: 7.045

8.  Consuming fructose-sweetened, not glucose-sweetened, beverages increases visceral adiposity and lipids and decreases insulin sensitivity in overweight/obese humans.

Authors:  Kimber L Stanhope; Jean Marc Schwarz; Nancy L Keim; Steven C Griffen; Andrew A Bremer; James L Graham; Bonnie Hatcher; Chad L Cox; Artem Dyachenko; Wei Zhang; John P McGahan; Anthony Seibert; Ronald M Krauss; Sally Chiu; Ernst J Schaefer; Masumi Ai; Seiko Otokozawa; Katsuyuki Nakajima; Takamitsu Nakano; Carine Beysen; Marc K Hellerstein; Lars Berglund; Peter J Havel
Journal:  J Clin Invest       Date:  2009-04-20       Impact factor: 14.808

9.  Soft drink consumption and risk of developing cardiometabolic risk factors and the metabolic syndrome in middle-aged adults in the community.

Authors:  Ravi Dhingra; Lisa Sullivan; Paul F Jacques; Thomas J Wang; Caroline S Fox; James B Meigs; Ralph B D'Agostino; J Michael Gaziano; Ramachandran S Vasan
Journal:  Circulation       Date:  2007-07-23       Impact factor: 29.690

10.  Artificial sweetener use and one-year weight change among women.

Authors:  S D Stellman; L Garfinkel
Journal:  Prev Med       Date:  1986-03       Impact factor: 4.018

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  5 in total

1.  Inhibition of the gut enzyme intestinal alkaline phosphatase may explain how aspartame promotes glucose intolerance and obesity in mice.

Authors:  Sarah S Gul; A Rebecca L Hamilton; Alexander R Munoz; Tanit Phupitakphol; Wei Liu; Sanjiv K Hyoju; Konstantinos P Economopoulos; Sara Morrison; Dong Hu; Weifeng Zhang; Mohammad Hadi Gharedaghi; Haizhong Huo; Sulaiman R Hamarneh; Richard A Hodin
Journal:  Appl Physiol Nutr Metab       Date:  2016-11-18       Impact factor: 2.665

2.  Intake of artificial sweeteners among adults is associated with reduced odds of gastrointestinal luminal cancers: a meta-analysis of cohort and case-control studies.

Authors:  Adam Tepler; Gila Hoffman; Shawn Jindal; Neeraj Narula; Shailja C Shah
Journal:  Nutr Res       Date:  2021-08-01       Impact factor: 3.876

3.  Intake of non-nutritive sweeteners is associated with an unhealthy lifestyle: a cross-sectional study in subjects with morbid obesity.

Authors:  Robert Winther; Martin Aasbrenn; Per G Farup
Journal:  BMC Obes       Date:  2017-12-27

Review 4.  Hypotheses and evidence related to intense sweeteners and effects on appetite and body weight changes: A scoping review of reviews.

Authors:  Annhild Mosdøl; Gunn Elisabeth Vist; Camilla Svendsen; Hubert Dirven; Inger Therese Laugsand Lillegaard; Gro Haarklou Mathisen; Trine Husøy
Journal:  PLoS One       Date:  2018-07-18       Impact factor: 3.240

5.  The Sweetener-Sensing Mechanisms of the Ghrelin Cell.

Authors:  Sandra Steensels; Laurien Vancleef; Inge Depoortere
Journal:  Nutrients       Date:  2016-12-07       Impact factor: 5.717

  5 in total

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