| Literature DB >> 25604059 |
Abstract
The great 19(th) century French physiologist Claude Bernard reasoned "Man can learn nothing except by going from the known to the unknown". This premise is particularly applicable to the progression of discoveries made in the field of fat metabolism since Bernard's time. Beginning with his groundbreaking discovery of fat digestion (later termed "lipolysis") in 1848, research addressing the basic processes of cellular storage and mobilization of fat has steadily advanced. Even after 150 years of research dedicated to lipolysis, exciting new principles have continued to emerge in the last 10 years. This Perspective summarizes these recent landmark discoveries in the field and emphasizes their relevance for the pathogenesis of extremely prevalent diseases such as obesity, heart disease, and cancer.Entities:
Mesh:
Year: 2015 PMID: 25604059 PMCID: PMC4403037 DOI: 10.15252/emmm.201404846
Source DB: PubMed Journal: EMBO Mol Med ISSN: 1757-4676 Impact factor: 12.137
Figure 1Lipolysis and its potential effects on metabolic and signaling pathways
Lipolysis of TGs occurs in lipid droplets (yellow) via the enzymatic activities of ATGL, HSL, and MGL. Lipolysis generates FAs and glycerol. FAs and the lipolytic intermediates DGs and MGs are important signaling lipids or precursors for signaling lipids. Additionally, they are major energy substrates and precursors for the synthesis of membrane lipids. Alterations in lipolysis may alter these pathways and contribute to the development of the metabolic diseases listed in red. ACSL, acyl-CoA synthetase; ATGL, adipose triglyceride lipase; CGI-58, comparative gene identification-58; CoA, coenzyme A; DG, diglyceride; FA, fatty acid; FATP, FA transport protein; HSL, hormone-sensitive lipase; MG, monoglyceride; MGL, MG lipase; TG, triglyceride.