| Literature DB >> 25603293 |
Huijun Liu1, Shuxian Zhang2, Xiaoqiang Zhang3, Caidong Chen3.
Abstract
The effects of three imidazolium chloride ionic liquids (ILs) including 1-octyl-3-methylimidazolium chloride ionic liquid ([OMIM]Cl), 1-decyl-3-methylimidazolium chloride ionic liquid ([DMIM]Cl) and 1-dodecyl-3-methylimidazolium chloride ionic liquid ([C12MIM]Cl) were studied in hydroponically grown rice seedlings. The growth inhibition rate increased and the Hill reaction activity of isolated rice chloroplasts decreased with increasing ILs concentrations. The IC50,5d for stem length was 0.70 mg/L of [OMIM]Cl, 0.15 mg/L of [DMIM]Cl, and 0.055 mg/L of [C12MIM]Cl, respectively. The SOD, POD and CAT activities of chloroplast exhibited initial increases followed by decreases in activity with increasing ILs concentrations. Chlorophyll fluorescence parameters such as the maximum effective quantum yield of PSII(Fv/Fm), the potential activity of PSII(Fv/F0), the yield of photochemical quantum [Y(II)], the photochemical quenching coefficient (qP), the non-photochemical quenching coefficient (NPQ) and the relative electron transport ratio (rETR) were affected, showing that ILs will damage the PSII. The results demonstrated that imidazolium chloride ILs are phytotoxic to rice growth and their photosystem, the toxicity increased as the alkyl chain length increased with the following order: [OMIM]Cl<[DMIM]Cl<[C12MIM]Cl. The results will help to better understand the possible role of the defense mechanism in rice caused by ILs exposure.Entities:
Keywords: Antioxidant enzyme activity; Chlorophyll fluorescence; Growth inhibition; Hill reaction activity; Imidazolium chloride ionic liquids
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Year: 2015 PMID: 25603293 DOI: 10.1016/j.jhazmat.2015.01.008
Source DB: PubMed Journal: J Hazard Mater ISSN: 0304-3894 Impact factor: 10.588