Literature DB >> 25596151

Role of food iron fortification on hemoglobin status.

Jagdish Chandra1, Puneet K Sahi.   

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Year:  2015        PMID： 25596151     DOI： 10.1007/s12098-014-1674-2

Source DB:  PubMed          Journal:  Indian J Pediatr        ISSN： 0019-5456            Impact factor:   1.967


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  9 in total

Review 1.  Effect of iron-fortified foods on hematologic and biological outcomes: systematic review of randomized controlled trials.

Authors:  Tarun Gera; Harshpal Singh Sachdev; Erick Boy
Journal:  Am J Clin Nutr       Date:  2012-07-03       Impact factor: 7.045

2.  The opportunity of flour fortification: building on the evidence to move forward.

Authors:  Mary Serdula
Journal:  Food Nutr Bull       Date:  2010-03       Impact factor: 2.069

Review 3.  Maximizing the impact of flour fortification to improve vitamin and mineral nutrition in populations.

Authors:  Mary Serdula
Journal:  Food Nutr Bull       Date:  2010-03       Impact factor: 2.069

4.  Effectiveness of fortification of drinking water with iron and vitamin C in the reduction of anemia and improvement of nutritional status in children attending day-care centers in Belo Horizonte, Brazil.

Authors:  Daniela da Silva Rocha; Flávio Diniz Capanema; Michele Pereira Netto; Carlos Alberto Nogueira de Almeida; Sylvia do Carmo Castro Franceschini; Joel Alves Lamounier
Journal:  Food Nutr Bull       Date:  2011-12       Impact factor: 2.069

5.  Indian social safety net programs as platforms for introducing wheat flour fortification: a case study of Gujarat, India.

Authors:  John L Fiedler; Sunil Babu; Marc-Francois Smitz; Keith Lividini; Odilia Bermudez
Journal:  Food Nutr Bull       Date:  2012-03       Impact factor: 2.069

6.  Effect of supplementation with iron fortified biscuits on the hemoglobin status of children in rural areas of Shimoga, Karnataka.

Authors:  Dhruti Bal; Karthik Nagesh; H S Surendra; Deepak Chiradoni; G Gomathy
Journal:  Indian J Pediatr       Date:  2014-06-20       Impact factor: 1.967

7.  Effect of iron-fortified candies on the iron status of children aged 4-6 y in East Jakarta, Indonesia.

Authors:  M Sari; M W Bloem; S de Pee; W J Schultink; S Sastroamidjojo
Journal:  Am J Clin Nutr       Date:  2001-06       Impact factor: 7.045

Review 8.  Effect of iron supplementation on haemoglobin response in children: systematic review of randomised controlled trials.

Authors:  Tarun Gera; H P S Sachdev; Penelope Nestel; Sudeep Singh Sachdev
Journal:  J Pediatr Gastroenterol Nutr       Date:  2007-04       Impact factor: 2.839

Review 9.  Micronutrient fortification of food and its impact on woman and child health: a systematic review.

Authors:  Jai K Das; Rehana A Salam; Rohail Kumar; Zulfiqar A Bhutta
Journal:  Syst Rev       Date:  2013-08-23
  9 in total

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