Literature DB >> 25577052

Analyzing a dipeptide library to identify human dipeptidyl peptidase IV inhibitor.

Vu Thi Tuyet Lan1, Keisuke Ito2, Masumi Ohno3, Takayasu Motoyama4, Sohei Ito5, Yasuaki Kawarasaki6.   

Abstract

Human dipeptidyl peptidase IV (hDPPIV) inhibitors provide an effective strategy for the treatment of type 2 diabetes. Because certain peptides are known to act as hDPPIV inhibitors, a dataset of possible peptides with their inhibition intensities will facilitate the development of functional food for type 2 diabetes. In this study, we examined a total of 337 dipeptides with respect to their hDPPIV inhibitory effects. Amino acid residues at N-termini dominated their inhibition intensities. Particularly highly inhibitory dipeptides discovered included the following novel dipeptides: Thr-His, Asn-His, Val-Leu, Met-Leu, and Met-Met. Using our dataset, prime candidates contributing to the hDPPIV inhibitory effect of soy protein hydrolyzates were successfully identified. Possible dietary proteins potentially able to produce particularly highly hDPPIV inhibitory peptides are also discussed on the basis of the dataset.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Dipeptide; Functional food; Human dipeptidyl peptidase IV; Type 2 diabetes

Mesh:

Substances:

Year:  2014        PMID: 25577052     DOI: 10.1016/j.foodchem.2014.11.131

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  13 in total

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Journal:  Molecules       Date:  2022-06-16       Impact factor: 4.927

2.  M24B aminopeptidase inhibitors selectively activate the CARD8 inflammasome.

Authors:  Sahana D Rao; Qifeng Chen; Qinghui Wang; Elizabeth L Orth-He; Michelle Saoi; Andrew R Griswold; Abir Bhattacharjee; Daniel P Ball; Hsin-Che Huang; Ashley J Chui; Dominic J Covelli; Shaochen You; Justin R Cross; Daniel A Bachovchin
Journal:  Nat Chem Biol       Date:  2022-02-14       Impact factor: 16.174

3.  Predicted Release and Analysis of Novel ACE-I, Renin, and DPP-IV Inhibitory Peptides from Common Oat (Avena sativa) Protein Hydrolysates Using in Silico Analysis.

Authors:  Stephen Bleakley; Maria Hayes; Nora O' Shea; Eimear Gallagher; Tomas Lafarga
Journal:  Foods       Date:  2017-12-04

4.  Hydrophobic interactions at subsite S1' of human dipeptidyl peptidase IV contribute significantly to the inhibitory effect of tripeptides.

Authors:  Mitsugu Araki; Norimasa Kanegawa; Hiroaki Iwata; Yukari Sagae; Keisuke Ito; Katsuyoshi Masuda; Yasushi Okuno
Journal:  Heliyon       Date:  2020-06-23

5.  Separation and Characterization of Antioxidative and Angiotensin Converting Enzyme Inhibitory Peptide from Jellyfish Gonad Hydrolysate.

Authors:  Qin Zhang; Chengcheng Song; Jun Zhao; Xiaomei Shi; Meiling Sun; Jing Liu; Yinghuan Fu; Wengang Jin; Beiwei Zhu
Journal:  Molecules       Date:  2018-01-05       Impact factor: 4.411

6.  Meat Proteins as Dipeptidyl Peptidase IV Inhibitors and Glucose Uptake Stimulating Peptides for the Management of a Type 2 Diabetes Mellitus In Silico Study.

Authors:  Paulina Kęska; Joanna Stadnik; Olga Bąk; Piotr Borowski
Journal:  Nutrients       Date:  2019-10-21       Impact factor: 5.717

7.  In Silico Analysis and In Vitro Characterization of the Bioactive Profile of Three Novel Peptides Identified from 19 kDa α-Zein Sequences of Maize.

Authors:  Jorge L Díaz-Gómez; Ines Neundorf; Laura-Margarita López-Castillo; Fabiola Castorena-Torres; Sergio O Serna-Saldívar; Silverio García-Lara
Journal:  Molecules       Date:  2020-11-19       Impact factor: 4.411

Review 8.  Common Amino Acid Subsequences in a Universal Proteome--Relevance for Food Science.

Authors:  Piotr Minkiewicz; Małgorzata Darewicz; Anna Iwaniak; Jolanta Sokołowska; Piotr Starowicz; Justyna Bucholska; Monika Hrynkiewicz
Journal:  Int J Mol Sci       Date:  2015-09-01       Impact factor: 5.923

9.  Rapid Identification of Dipeptidyl Peptidase-IV (DPP-IV) Inhibitory Peptides from Ruditapes philippinarum Hydrolysate.

Authors:  Rui Liu; Lei Zhou; Yan Zhang; Nai-Juan Sheng; Zhi-Kang Wang; Ti-Zhi Wu; Xin-Zhi Wang; Hao Wu
Journal:  Molecules       Date:  2017-10-13       Impact factor: 4.411

Review 10.  Improving Health-Promoting Effects of Food-Derived Bioactive Peptides through Rational Design and Oral Delivery Strategies.

Authors:  Paloma Manzanares; Mónica Gandía; Sandra Garrigues; Jose F Marcos
Journal:  Nutrients       Date:  2019-10-22       Impact factor: 5.717

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