Literature DB >> 25576664

Parent feeding interactions and practices during childhood cancer treatment. A qualitative investigation.

Catharine A K Fleming1, Jennifer Cohen2, Alexia Murphy3, Claire E Wakefield4, Richard J Cohn4, Fiona L Naumann5.   

Abstract

In the general population it is evident that parent feeding practices can directly shape a child's life long dietary intake. Young children undergoing childhood cancer treatment may experience feeding difficulties and limited food intake, due to the inherent side effects of their anti-cancer treatment. What is not clear is how these treatment side effects are influencing the parent-child feeding relationship during anti-cancer treatment. This retrospective qualitative study collected telephone based interview data from 38 parents of childhood cancer patients who had recently completed cancer treatment (child's mean age: 6.98 years). Parents described a range of treatment side effects that impacted on their child's ability to eat, often resulting in weight loss. Sixty-one percent of parents (n = 23) reported high levels of stress in regard to their child's eating and weight loss during treatment. Parents reported stress, feelings of helplessness, and conflict and/or tension between parent and the child during feeding/eating interactions. Parents described using both positive and negative feeding practices, such as: pressuring their child to eat, threatening the insertion of a nasogastric feeding tube, encouraging the child to eat and providing home cooked meals in hospital. Results indicated that parent stress may lead to the use of coping strategies such as positive or negative feeding practices to entice their child to eat during cancer treatment. Future research is recommended to determine the implication of parent feeding practice on the long term diet quality and food preferences of childhood cancer survivors.
Copyright © 2014. Published by Elsevier Ltd.

Entities:  

Keywords:  Feeding practices; Nutrition; Nutritional support; Paediatric oncology

Mesh:

Year:  2015        PMID: 25576664     DOI: 10.1016/j.appet.2014.12.225

Source DB:  PubMed          Journal:  Appetite        ISSN: 0195-6663            Impact factor:   3.868


  10 in total

1.  Exploring food preparation practices in families with and without school-aged childhood cancer survivors.

Authors:  Margaret Raber; Karla Crawford; Tom Baranowski; Shreela V Sharma; Vanessa Schick; Christine Markham; Michael Roth; Joya Chandra
Journal:  Public Health Nutr       Date:  2019-09-20       Impact factor: 4.022

2.  Meal planning values impacted by the cancer experience in families with school-aged survivors-a qualitative exploration and recommendations for intervention development.

Authors:  Margaret Raber; Karla Crawford; Tom Baranowski; Shreela V Sharma; Vanessa Schick; Christine Markham; Michael Roth; Claire E Wakefield; Joya Chandra
Journal:  Support Care Cancer       Date:  2019-06-26       Impact factor: 3.603

3.  Parent and Health Care Provider Perceptions for Development of a Web-Based Weight Management Program for Survivors of Pediatric Acute Lymphoblastic Leukemia: A Mixed Methods Study.

Authors:  Sara Folta; Winnie Chang; Rachel Hill; Michael Kelly; Susan Meagher; W Paul Bowman; Fang Fang Zhang
Journal:  JMIR Cancer       Date:  2017-02-09

4.  Research- and Practice-Based Nutrition Education and Cooking Workshops in Pediatric Oncology: Protocol for Implementation and Development of Curriculum.

Authors:  Cynthia Chaput; Sabrina Beaulieu-Gagnon; Véronique Bélanger; Simon Drouin; Laurence Bertout; Lucie Lafrance; Cinthia Olivier; Marthe Robitaille; Caroline Laverdière; Daniel Sinnett; Marie Marquis; Valérie Marcil
Journal:  JMIR Res Protoc       Date:  2018-01-09

5.  Early Lifestyle Intervention for Obesity Prevention in Pediatric Survivors of Acute Lymphoblastic Leukemia.

Authors:  Fang Fang Zhang; Michael Kelly; Mengxi Du; Jennifer G Welch; Nadine Santacruz; Jacqueline Rhoades; Christina Luongo Kamins; ZoAnn Dreyer; Michael E Scheurer
Journal:  Nutrients       Date:  2019-11-02       Impact factor: 5.717

6.  Information Needs Assessment among Parents of Children with Cancer.

Authors:  Mohammad Esmail Motlagh; Mehdi Mirzaei-Alavijeh; Seyyed Nasrollah Hosseini
Journal:  Asian Pac J Cancer Prev       Date:  2019-06-01

7.  Early Nutritional Intervention to Promote Healthy Eating Habits in Pediatric Oncology: A Feasibility Study.

Authors:  Véronique Bélanger; Josianne Delorme; Mélanie Napartuk; Isabelle Bouchard; Caroline Meloche; Daniel Curnier; Serge Sultan; Caroline Laverdière; Daniel Sinnett; Valérie Marcil
Journal:  Nutrients       Date:  2022-02-28       Impact factor: 5.717

8.  Walking a tightrope - as a next-of-kin to an adolescent or young adult with cancer facing eating difficulties.

Authors:  Marie Ernst Christensen; Anita Haahr; Pia Riis Olsen; Hanne Krogh Rose; Annelise Norlyk
Journal:  Int J Qual Stud Health Well-being       Date:  2022-12

Review 9.  Updating our understanding of health-related quality of life issues in children with cancer: a systematic review of patient-reported outcome measures and qualitative studies.

Authors:  Maria Rothmund; Samantha Sodergren; Gudrun Rohde; Teresa de Rojas; Gloria Paratico; Giorgia Albini; Johanna Mur; Anne-Sophie Darlington; Alessandra Majorana; David Riedl
Journal:  Qual Life Res       Date:  2022-09-24       Impact factor: 3.440

10.  Nutrition education and cooking workshops for families of children with cancer: a feasibility study.

Authors:  S Beaulieu-Gagnon; V Bélanger; C Meloche; D Curnier; S Sultan; C Laverdière; D Sinnett; V Marcil
Journal:  BMC Nutr       Date:  2019-11-19
  10 in total

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