Literature DB >> 25575640

Immunonutrition stimulates immune functions and antioxidant defense capacities of leukocytes in radiochemotherapy-treated head & neck and esophageal cancer patients: A double-blind randomized clinical trial.

J Talvas1, G Garrait1, N Goncalves-Mendes1, J Rouanet1, J Vergnaud-Gauduchon1, F Kwiatkowski2, P Bachmann3, C Bouteloup4, J Bienvenu5, M-P Vasson6.   

Abstract

BACKGROUND: Immunonutrition has been reported to improve the immune status of perioperative cancer patients, thereby reducing complications and length of hospital stay. AIM: This study aimed to assess whether immunonutrition enriched in arginine, EPA & DHA and nucleotides could impact the immune cells responses in head & neck and esophageal cancer patients treated by radiochemotherapy (RCT).
METHODS: A double-blind clinical trial was carried out in 28 patients randomized into two groups, receiving either an immunomodulating enteral nutrition formula (IEN, n = 13, Impact(®), Nestlé) or an isoenergetic isonitrogenous standard enteral nutrition formula (SEN, n = 15) throughout RCT (5-7 weeks). After isolation from whole blood, immune cells metabolism and functions were assessed at the beginning (Db) and at the end (De) of RCT.
RESULTS: Immunonutrition maintained CD4(+)/CD8(+) T-lymphocyte counts ratio and CD3 membrane expression between Db and De. Polymorphonuclear cells CD62L and CD15 densities and ROS production were increased in IEN patients. Peripheral blood mononuclear cells (PBMC) production of pro-inflammatory prostaglandin-E2 was stable in IEN patients and lower than in SEN patients at De. Genes coding for immune receptors, antioxidant enzymes and NADPH oxidase subunits were overexpressed in the PBMC of IEN vs SEN patients at De.
CONCLUSION: Immunonutrition can enhance immune cell responses through the modulation of their phenotypes and functions. By modulating the gene expression of immune cells, immunonutrition could make it easier for the organism to adapt to the systemic inflammation and oxidative stress induced by RCT. CLINICAL TRIAL REGISTRATION: This clinical trial has been registered on ClinicalTrial.gov website: NCT00333099.
Copyright © 2014 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.

Entities:  

Keywords:  Cancer; Immunonutrition; Radiochemotherapy

Mesh:

Substances:

Year:  2014        PMID: 25575640     DOI: 10.1016/j.clnu.2014.12.002

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


  7 in total

1.  Perioperative nutritional intervention: a way to improve long-term outcomes.

Authors:  Alessio Molfino; Alessandro Laviano
Journal:  Nat Rev Clin Oncol       Date:  2016-02-16       Impact factor: 66.675

Review 2.  The Role of Nutritional Support in Malnourished Patients With Lung Cancer.

Authors:  Agata Kasprzyk; Krzysztof Bilmin; Tomira Chmielewska-Ignatowicz; Jakub Pawlikowski; Urszula Religioni; Piotr Merks
Journal:  In Vivo       Date:  2021 Jan-Feb       Impact factor: 2.406

Review 3.  Understanding nutrition and immunity in disease management.

Authors:  Edwin L Cooper; Melissa J Ma
Journal:  J Tradit Complement Med       Date:  2017-01-16

Review 4.  Cancer Immunoprevention and Public Health.

Authors:  Sandeep K Singh; Mehmet Tevfik Dorak
Journal:  Front Public Health       Date:  2017-05-08

5.  Immunonutrition in patients with cyctic fibrosis leads to drop of serum amyloid A and increase of oxidative stress.

Authors:  Ondrej Hloch; Jiri Charvat; Libor Fila; Havlin Jan
Journal:  J Clin Biochem Nutr       Date:  2017-02-24       Impact factor: 3.114

Review 6.  Metabolism and Immune Modulation in Patients with Solid Tumors: Systematic Review of Preclinical and Clinical Evidence.

Authors:  Aurora Mirabile; Licia Rivoltini; Elena Daveri; Claudio Vernieri; Roberto Mele; Luca Porcu; Chiara Lazzari; Alessandra Bulotta; Maria Grazia Viganò; Stefano Cascinu; Vanesa Gregorc
Journal:  Cancers (Basel)       Date:  2020-05-04       Impact factor: 6.639

Review 7.  N-3 Long-Chain Polyunsaturated Fatty Acids, Eicosapentaenoic and Docosahexaenoic Acid, and the Role of Supplementation during Cancer Treatment: A Scoping Review of Current Clinical Evidence.

Authors:  Marnie Newell; Vera Mazurak; Lynne M Postovit; Catherine J Field
Journal:  Cancers (Basel)       Date:  2021-03-10       Impact factor: 6.639

  7 in total

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