Literature DB >> 2556163

Pyruvate fermentation by Clostridium acetobutylicum.

R Janati-Idrissi1, A M Junelles, A el Kanouni, H Petitdemange, R Gay.   

Abstract

Clostridium acetobutylicum ATCC 824 using pyruvate as the sole carbon source produced mainly acetate and butyrate as end products of fermentation. Acetate and butyrate kinase activities were higher in cells growing in the presence of pyruvate than glucose, whereas the level of the acetoacetate decarboxylase, an enzyme involved in solvent formation, was lower. Similar activities of glyceraldehyde-3-phosphate dehydrogenase were found in cells grown in pyruvate and glucose mediums. The transfer of C. acetobutylicum from pyruvate to glucose medium suggested that pyruvate represses the "solventogenesis."

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Year:  1989        PMID: 2556163     DOI: 10.1139/o89-110

Source DB:  PubMed          Journal:  Biochem Cell Biol        ISSN: 0829-8211            Impact factor:   3.626


  4 in total

1.  The acetate kinase of Clostridum acetobutylicum strain P262.

Authors:  F Diez-Gonzalez; J B Russell; J B Hunter
Journal:  Arch Microbiol       Date:  1996-12       Impact factor: 2.552

2.  Regulation of Clostridium acetobutylicum metabolism as revealed by mixed-substrate steady-state continuous cultures: role of NADH/NAD ratio and ATP pool.

Authors:  L Girbal; P Soucaille
Journal:  J Bacteriol       Date:  1994-11       Impact factor: 3.490

3.  Changes in the deep subsurface microbial biosphere resulting from a field-scale CO2 geosequestration experiment.

Authors:  Andre Mu; Chris Boreham; Henrietta X Leong; Ralf R Haese; John W Moreau
Journal:  Front Microbiol       Date:  2014-05-14       Impact factor: 5.640

4.  Characterizing metabolic interactions in a clostridial co-culture for consolidated bioprocessing.

Authors:  Fahimeh Salimi; Radhakrishnan Mahadevan
Journal:  BMC Biotechnol       Date:  2013-11-04       Impact factor: 2.563

  4 in total

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