Literature DB >> 25548118

Deletion of D-ribulose-5-phosphate 3-epimerase (RPE1) induces simultaneous utilization of xylose and glucose in xylose-utilizing Saccharomyces cerevisiae.

Ming-Hua Shen1, Hao Song, Bing-Zhi Li, Ying-Jin Yuan.   

Abstract

Simultaneous co-utilization of xylose and glucose is a key issue in engineering microbes for cellulosic ethanol production. We coupled xylose utilization with glucose metabolism by deletion of D-ribulose-5-phosphate 3-epimerase (RPE1) through pentose phosphate pathway flux. Simultaneous utilization of xylose and glucose then occurred in the engineered Saccharomyces cerevisiae strain with the xylose utilization pathway. Xylose consumption occurred at the beginning of glucose consumption by the engineered yeast without RPE1 in a mixed sugar fermentation. About 3.2 g xylose l(-1) was utilized simultaneously with consumption of 40.2 g glucose l(-1) under O2-limited conditions. In addition, an approximate ratio (~1:10) for xylose and glucose consumption was observed in the fermentation with different sugar concentration by the engineered strain without RPE1. Simultaneous utilization of xylose is realized by the coupling of glucose metabolism and xylose utilization through RPE1 deletion in xylose-utilizing S. cerevisiae.

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Year:  2014        PMID: 25548118     DOI: 10.1007/s10529-014-1759-z

Source DB:  PubMed          Journal:  Biotechnol Lett        ISSN: 0141-5492            Impact factor:   2.461


  4 in total

1.  Co-utilization of glucose and xylose by evolved Thermus thermophilus LC113 strain elucidated by (13)C metabolic flux analysis and whole genome sequencing.

Authors:  Lauren T Cordova; Jing Lu; Robert M Cipolla; Nicholas R Sandoval; Christopher P Long; Maciek R Antoniewicz
Journal:  Metab Eng       Date:  2016-05-07       Impact factor: 9.783

2.  Laboratory evolution for forced glucose-xylose co-consumption enables identification of mutations that improve mixed-sugar fermentation by xylose-fermenting Saccharomyces cerevisiae.

Authors:  Ioannis Papapetridis; Maarten D Verhoeven; Sanne J Wiersma; Maaike Goudriaan; Antonius J A van Maris; Jack T Pronk
Journal:  FEMS Yeast Res       Date:  2018-09-01       Impact factor: 2.796

Review 3.  Metabolic Engineering Strategies for Co-Utilization of Carbon Sources in Microbes.

Authors:  Yifei Wu; Xiaolin Shen; Qipeng Yuan; Yajun Yan
Journal:  Bioengineering (Basel)       Date:  2016-02-06

4.  Heterologous xylose isomerase pathway and evolutionary engineering improve xylose utilization in Saccharomyces cerevisiae.

Authors:  Xin Qi; Jian Zha; Gao-Gang Liu; Weiwen Zhang; Bing-Zhi Li; Ying-Jin Yuan
Journal:  Front Microbiol       Date:  2015-10-21       Impact factor: 5.640

  4 in total

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