Literature DB >> 25536510

Co-fermentation of hemicellulose and starch from barley straw and grain for efficient pentoses utilization in acetone-butanol-ethanol production.

Ming Yang1, Suvi Kuittinen2, Junhua Zhang3, Jouko Vepsäläinen4, Markku Keinänen5, Ari Pappinen2.   

Abstract

This study aims to efficiently use hemicellulose-based biomass for ABE (acetone-butanol-ethanol) production by co-fermentation with starch-based biomass. Two processes were investigated: (I) co-fermentation of sugars derived from hemicellulose and starch in a mixture of barley straw and grain that was pretreated with dilute acid; (II) co-fermentation of straw hemicellulosic hydrolysate and gelatinized grain slurry in which the straw was pretreated with dilute acid. The two processes produced 11.3 and 13.5 g/L ABE that contains 7.4 and 7.8 g/L butanol, respectively. In process I, pretreatment with 1.0% H2SO4 resulted in better ABE fermentability than with 1.5% H2SO4, but only 19% of pentoses were consumed. In process II, 95% of pentoses were utilized even in the hemicellulosic hydrolysate pretreated with more severe condition (1.5% H2SO4). The results suggest that process II is more favorable for hemicellulosic biomass utilization, and it is also attractive for sustainable biofuel production due to great biomass availability.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  ABE (acetone–butanol–ethanol); Co-fermentation; Hemicellulose; Pentoses; Starch

Mesh:

Substances:

Year:  2014        PMID: 25536510     DOI: 10.1016/j.biortech.2014.12.005

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  3 in total

Review 1.  Production of butanol from lignocellulosic biomass: recent advances, challenges, and prospects.

Authors:  Yuan Guo; Yi Liu; Mingdong Guan; Hongchi Tang; Zilong Wang; Lihua Lin; Hao Pang
Journal:  RSC Adv       Date:  2022-06-29       Impact factor: 4.036

2.  Novel insight into the relationship between organic substrate composition and volatile fatty acids distribution in acidogenic co-fermentation.

Authors:  Huijun Ma; He Liu; Lihui Zhang; Meng Yang; Bo Fu; Hongbo Liu
Journal:  Biotechnol Biofuels       Date:  2017-05-26       Impact factor: 6.040

3.  Moniliella spathulata, an oil-degrading yeast, which promotes growth of barley in oil-polluted soil.

Authors:  Annett Mikolasch; Ramza Berzhanova; Anel Omirbekova; Anne Reinhard; Daniele Zühlke; Mareike Meister; Togzhan Mukasheva; Katharina Riedel; Tim Urich; Frieder Schauer
Journal:  Appl Microbiol Biotechnol       Date:  2020-11-20       Impact factor: 4.813

  3 in total

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