Literature DB >> 25532722

Halide binding and inhibition of laccase copper clusters: the role of reorganization energy.

Kasper P Kepp1.   

Abstract

Laccase-like proteins are multicopper oxidases involved in several biological and industrial processes. Their application is commonly limited due to inhibition by fluoride and chloride, and as-isolated proteins are often substantially activated by heat, suggesting that multiple redox states can complicate characterization. Understanding these processes at the molecular level is thus desirable but theoretically unexplored. This paper reports systematic calculations of geometries, reorganization energies, and ionization energies for all partly oxidized states of the trinuclear copper clusters in realistic models with ∼200 atoms. Corrections for scalar-relativistic effects, dispersion, and thermal effects were estimated. Fluoride, chloride, hydroxide, or water was bound to the T2 copper site of the oxidized resting state, and the peroxo intermediate was also computed for reference. Antiferromagnetic coupling, assigned oxidation states, and general structures were consistent with known spectroscopic data. The computations show that (i) ligands bound to the T2 site substantially increase the reorganization energy of the second reduction of the resting state and reduce the redox potentials, providing a possible mechanism for inhibition; (ii) the reorganization energy is particularly large for F(-) but also high for Cl(-), consistent with the experimental tendency of inhibition; (iii) reduction leads to release of Cl(-) from the T2 site, suggesting a mechanism for heat/reduction activation of laccases by dissociation of inhibiting halides or hydroxide from T2.

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Year:  2014        PMID: 25532722     DOI: 10.1021/ic5021466

Source DB:  PubMed          Journal:  Inorg Chem        ISSN: 0020-1669            Impact factor:   5.165


  8 in total

1.  Mechanism of salt-induced activity enhancement of a marine-derived laccase, Lac15.

Authors:  Jie Li; Yanan Xie; Rui Wang; Zemin Fang; Wei Fang; Xuecheng Zhang; Yazhong Xiao
Journal:  Eur Biophys J       Date:  2017-09-05       Impact factor: 1.733

2.  Removal pattern of vinasse phenolics by Phlebia rufa, characterization of an induced laccase and inhibition kinetics modeling.

Authors:  Joana M C Fernandes; Irene Fraga; Rui M F Bezerra; Albino A Dias
Journal:  Biodegradation       Date:  2021-03-27       Impact factor: 3.909

3.  Electron Transfer to the Trinuclear Copper Cluster in Electrocatalysis by the Multicopper Oxidases.

Authors:  Alina Sekretareva; Shiliang Tian; Sébastien Gounel; Nicolas Mano; Edward I Solomon
Journal:  J Am Chem Soc       Date:  2021-10-11       Impact factor: 16.383

4.  Molecular dynamics derived life times of active substrate binding poses explain K M of laccase mutants.

Authors:  Rukmankesh Mehra; Anne S Meyer; Kasper P Kepp
Journal:  RSC Adv       Date:  2018-11-01       Impact factor: 3.361

5.  Optimisation of the Production and Bleaching Process for a New Laccase from Madurella mycetomatis, Expressed in Pichia pastoris: from Secretion to Yielding Prominent.

Authors:  Ahmet Tülek; Ersin Karataş; Mehmet Mervan Çakar; Derya Aydın; Özlem Yılmazcan; Barış Binay
Journal:  Mol Biotechnol       Date:  2020-10-15       Impact factor: 2.695

6.  Encapsulation of tricopper cluster in a synthetic cryptand enables facile redox processes from CuICuICuI to CuIICuIICuII states.

Authors:  Weiyao Zhang; Curtis E Moore; Shiyu Zhang
Journal:  Chem Sci       Date:  2020-12-26       Impact factor: 9.825

7.  Use of Copper as a Trigger for the in Vivo Activity of E. coli Laccase CueO: A Simple Tool for Biosynthetic Purposes.

Authors:  Davide Decembrino; Marco Girhard; Vlada B Urlacher
Journal:  Chembiochem       Date:  2021-02-04       Impact factor: 3.164

8.  Sustainability potentials of novel laccase tinctures from Stenotrophomonas maltophilia BIJ16 and Bordetella bronchiseptica HSO16: From dye decolourization to denim bioscouring.

Authors:  John O Unuofin
Journal:  Biotechnol Rep (Amst)       Date:  2019-12-03
  8 in total

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