| Literature DB >> 25524286 |
Vanessa Garcia-Larsen1, Patricia Bustos, Hugo Amigo, James Potts, Roberto J Rona.
Abstract
BACKGROUND: The association between impaired lung function and cardiovascular disease (CVD) risk factors has been shown in adults. However, there is little evidence of such an association in young adults, particularly from South America, where the burden of CVD and chronic obstructive pulmonary disease (COPD) is as high as that observed in more developed countries. We therefore investigated the relation between CVD risk factors including metabolic syndrome (MS), and lung function status in young adults from Chile.Entities:
Mesh:
Substances:
Year: 2014 PMID: 25524286 PMCID: PMC4320557 DOI: 10.1186/1471-2466-14-206
Source DB: PubMed Journal: BMC Pulm Med ISSN: 1471-2466 Impact factor: 3.317
Anthropometry, metabolic measurements and respiratory characteristics of participants
| Characteristics studied | Males (n = 429) | Females (n = 541) |
|---|---|---|
|
| ||
| Age (yr) Mean (SD) | 25 (1.56) | 24.7 (1.6) |
| Adult weight (kg) Median (IQR) | 70.1 (63.1, 78.5) | 62 (55, 70.6) |
| Adult height (cm) Mean (SD) | 168 (6.1) | 156.5 (5.7) |
| BMI (kg/m2) Median (IQR) | 25 (11.7, 27.3) | 25.1 (22.6, 28.8) |
| Weight at birth (g) Mean (SD) | 3,201 (482.3) | 3,178 (491.6) |
|
| ||
| FEV1 (L)* Median (IQR) | 4.1 (3.8-4.5) | 3.1 (2.8-3.4) |
| FVC (L)* Median (IQR) | 4.7 (4.3- 5.2) | 3.5 (3.2-3.8) |
| FEV1 below LLN (n (%)) | 18 (4.2) | 11 (2.0) |
| FVC below LLN (n (%)) | 32 (7.5) | 14 (2.6) |
|
| ||
| Current smoker | 283 (66.0) | 266 (49.2) |
| Ex-smokers | 37 (8.6) | 70 (12.8) |
| 12 years of full time education | 330 (76.9) | 394 (72.3) |
| Number of people with at least 4 of 6 household belongings (SES) | 102 (23.8) | 104 (18.9) |
|
| ||
| Metabolic syndrome (MS)§ | 53 (12.4) | 61 (11.1) |
| HOMA-IR# | 153 (35.8) | 182 (33.2) |
| Abdominal obesity& | 18 (4.2) | 163 (29.7) |
| Fasting insulin (μU/mL) Mean (SD) | 11.6 (5.8) | 11.7 (5.8) |
| Hypertension† | 41 (9.6) | 13 (2.4) |
| High glycaemia† | 6 (1.4) | 2 (0.4) |
| High triglycerides† | 96 (22.5) | 75 (13.7) |
| Low HDL† | 235 (54.9) | 419 (76.3) |
SD standard deviation.
SES Socio-Economic Status (No of household items used as an estimate of SES in the study population, namely having a washing machine, microwave, gas-fuelled water-heating device, refrigerator or a computer at home).
*Highest of five measurements.
§Metabolic syndrome (MS) – an individual was considered to have MS if three or more of the following components were present: 1) abdominal obesity (waist circumference > 102 cm in men and >88 cm in women); 2) elevated blood pressure (systolic blood pressure ≥ 130 mmHg or diastolic blood pressure ≥ 85 mmHg); 3) elevated triglycerides (≥ 150 mg/dL); 4) decreased high density lipoprotein cholesterol (HDL-C; < 40 mg/dL in men and < 50 mg/dL) and 5) elevated fasting glucose (≥ 110 mg/dL).
#HOMA-IR cut off point 2.53 or above considered high for Chilean adults; below 2.53 considered normal (reference value).
&Abdominal obesity defined as indicated in MS.
†Hypertension defined as indicated in MS (normal blood pressure as reference); high glycaemia, high triglycerides, and low HDL defined as indicated in MS.
Association between markers of lipid metabolism and ventilatory function
| Markers of lipid metabolism | Tertile | FEV 1 (L) β-coefficient (95% CI) | FVC (L) β-coefficient (95% CI) |
|---|---|---|---|
|
| |||
| Triglycerides | 1 | 0 | 0 |
| 2 | 0.03 (-0.03 to 0.09) | 0.04 (-0.03 to 0.11) | |
| 3 | -0.03 (-0.09 to 0.04) | -0.03 (-0.10 to 0.05) | |
|
| 0.42 | 0.47 | |
| LDL | 1 | 0 | 0 |
| 2 | 0.03 (-0.08 to 0.04) | -0.01 (-0.09 to 0.06) | |
| 3 | -0.02 (-0.08 0.04) | -0.08 (-0.15 to -0.01) | |
|
| 0.56 |
| |
| HDL | 1 | 0 | 0 |
| 2 | -0.04 (-0.01 to 0.12) | -0.03 (-0.11 to 0.04) | |
| 3 | 0.10 (-0.01 to 0.12) | 0.04 (-0.04 to 0.11) | |
|
| 0.10 | 0.34 | |
|
| |||
| Triglycerides | 1 | 0 | 0 |
| 2 | -0.02 (-0.12 to 0.09) | -0.02 (-0.14 to 0.10 | |
| 3 | -0.13 (-0.24 to -0.03) | -0.13 (-0.25 to -0.01) | |
|
|
|
| |
| LDL | 1 | 0 | 0 |
| 2 | 0.01 (-0.09 to 0.10) | -0.08 (-0.19 to 0.03) | |
| 3 | -0.05 (-0.15 to 0.05) | -0.16 (-0.27 to -0.04) | |
|
| 0.37 |
| |
| HDL | 1 | 0 | 0 |
| 2 | -0.07 (-0.16 to 0.03) | -0.06 (-0.17 to 0.05) | |
| 3 | 0.07 (-0.03 to 0.18) | 0.03 (-0.10 to 0.14) | |
|
| 0.25 | 0.86 | |
|
| |||
| Triglycerides | 1 | 0 | 0 |
| 2 | -0.02 (-0.08 to 0.04) | -0.02 (-0.09 to 0.05) | |
| 3 | -0.05 (-0.12 to 0.02) | -0.08 (-0.16 to -0.002) | |
|
| 0.16 | 0.05 | |
| LDL | 1 | 0 | 0 |
| 2 | 0.04 (-0.03 to 0.11) | 0.04 (-0.03 to 0.12) | |
| 3 | 0.01 (-0.05 to 0.08) | -0.01 (-0.08 to 0.07) | |
|
| 0.72 | 0.82 | |
| HDL | 1 | 0 | 0 |
| 2 | 0.02 (-0.04 to 0.09) | 0.03 (-0.04 to 0.11) | |
| 3 | 0.09 (0.02 to 0.15) | 0.10 (0.03 to 0.17) | |
|
|
|
| |
(*) Multiple linear regressions adjusted for age, gender, height, weight at birth, educational level, smoking, SES, and BMI; CI Confidence Interval.
†p-values in bold letters indicate statistical significance.
Association between glycaemia, HOMA-IR, metabolic syndrome (MS) and ventilatory function*†
| Metabolic outcomes | Level compared | FEV 1 (L) β-coefficient (95% CI) | FVC (L) β-coefficient (95% CI) |
|---|---|---|---|
|
| |||
| Fasting glycaemia (tertile) | 1 | 0 | 0 |
| 2 | 0.01 (-0.06 to 0.07) | 0.01 (-0.06 to 0.08) | |
| 3 | 0.04 (-0.02 to 0.11) | 0.03 (-0.04 to 0.10) | |
|
| 0.19 | 0.43 | |
| HOMA-IR | Normal | 0 | 0 |
| High | -0.08 (-0.13 to -0.03) | -0.11 (-0.17 to -0.05) | |
|
|
|
| |
| Metabolic syndrome | Not present | 0 | 0 |
| Present | -0.13 (-0.21 to -0.05) | -0.18 (-0.27 to -0.09) | |
|
|
|
| |
|
| |||
| Fasting glycaemia (tertile) | 1 | 0 | 0 |
| 2 | -0.01 (-0.12 to 0.09) | -0.001 (-0.13 to 0.12) | |
| 3 | -0.06 (-0.16 to 0.04) | -0.06 (-0.18 to 0.05) | |
|
| 0.24 | 0.25 | |
| HOMA-IR | Normal | 0 | 0 |
| High | -0.12 (-0.21 to -0.03) | -0.13 (-0.23 to -0.03) | |
|
|
|
| |
| Metabolic syndrome | Not present | 0 | 0 |
| Present | -0.18 (-0.32 to -0.05) | -0.20 (-0.35 to -0.04) | |
|
|
|
| |
|
| |||
| Fasting glycaemia (tertile) | 1 | 0 | 0 |
| 2 | -0.002 (-0.06 to 0.06) | -0.03 (-0.07 to 0.06) | |
| 3 | 0.01 (-0.06 to 0.08) | -0.03 (-0.11 to 0.04) | |
|
| 0.80 | 0.41 | |
| HOMA-IR | Normal | 0 | 0 |
| High | -0.03 (-0.09 to 0.04) | -0.07 (-0.14 to -0.004) | |
|
| 0.43 |
| |
| Metabolic syndrome | Not present | 0 | 0 |
| Present | -0.09 (-0.18 to 0.01) | -0.16 (-0.26 to -0.05) | |
|
| 0.08 |
| |
(*) Multiple linear regressions adjusted for age, gender (where appropriate), height, weight at birth, educational level, smoking, SES, and BMI; Confidence Interval.
†p-values in bold letters indicate statistical significance.