Literature DB >> 25514865

Improving complementary feeding in Ghana: reaching the vulnerable through innovative business--the case of KOKO Plus.

Shibani Ghosh1,2, Kwaku Tano-Debrah3, Grant J Aaron4, Gloria Otoo3, Nicholas Strutt1, Kennedy Bomfeh3, Satoshi Kitamura5, Devika J Suri1, Hitoshi Murakami5, Chie Furuta5, Daniel Sarpong3, F Saalia3, Youzou Nakao5, Harold Amonoo-Kuofi6, Ricardo Uauy1, Yasuhiko Toride5.   

Abstract

Reaching vulnerable populations in low-resource settings with effective business solutions is critical, given the global nature of food and nutrition security. Over a third of deaths of children under 5 years of age are directly or indirectly caused by undernutrition. The Lancet series on malnutrition (2013) estimates that over 220,000 lives of children under 5 years of age can be saved through the implementation of an infant and young child feeding and care package. A unique project being undertaken in Ghana aims to bring in two elements of innovation in infant and young child feeding. The first involves a public-private partnership (PPP) to develop and test the efficacy and effectiveness of the delivery of a low-cost complementary food supplement in Ghana called KOKO Plus™. The second involves the testing of the concepts of social entrepreneurship and social business models in the distribution and delivery of the product. This paper shares information on the ongoing activities in the testing of concepts of PPPs, social business, social marketing, and demand creation using different delivery platforms to achieve optimal nutrition in Ghanaian infants and young children in the first 2 years of life. It also focuses on outlining the concept of using PPP and base-of-the-pyramid approaches toward achieving nutrition objectives.
© 2014 New York Academy of Sciences.

Entities:  

Keywords:  Ghana; complementary foods; innovative business

Mesh:

Year:  2014        PMID: 25514865     DOI: 10.1111/nyas.12596

Source DB:  PubMed          Journal:  Ann N Y Acad Sci        ISSN: 0077-8923            Impact factor:   5.691


  7 in total

1.  Identification of a Hemolysis Threshold That Increases Plasma and Serum Zinc Concentration.

Authors:  David W Killilea; Fabian Rohner; Shibani Ghosh; Gloria E Otoo; Lauren Smith; Jonathan H Siekmann; Janet C King
Journal:  J Nutr       Date:  2017-05-10       Impact factor: 4.798

Review 2.  Coverage of Nutrition Interventions Intended for Infants and Young Children Varies Greatly across Programs: Results from Coverage Surveys in 5 Countries.

Authors:  Magali Leyvraz; Grant J Aaron; Alia Poonawala; Marti J van Liere; Dominic Schofield; Mark Myatt; Lynnette M Neufeld
Journal:  J Nutr       Date:  2017-04-12       Impact factor: 4.798

3.  A macro- and micronutrient-fortified complementary food supplement reduced acute infection, improved haemoglobin and showed a dose-response effect in improving linear growth: a 12-month cluster randomised trial.

Authors:  Shibani A Ghosh; Nicholas R Strutt; Gloria E Otoo; Devika J Suri; Judith Ankrah; Thomas Johnson; Paul Nsiah; Chie Furuta; Hitoshi Murakami; Gillian Perera; Kenneth Chui; Kennedy Bomfeh; Harold Amonoo-Kuofi; Kwaku Tano-Debrah; Ricardo Uauy
Journal:  J Nutr Sci       Date:  2019-06-27

4.  Why are animal source foods rarely consumed by 6-23 months old children in rural communities of Northern Ethiopia? A qualitative study.

Authors:  Mekonnen Haileselassie; Getachew Redae; Gebretsadik Berhe; Carol J Henry; Michael T Nickerson; Bob Tyler; Afework Mulugeta
Journal:  PLoS One       Date:  2020-01-08       Impact factor: 3.240

5.  Low Circulating Amino Acids and Protein Quality: An Interesting Piece in the Puzzle of Early Childhood Stunting.

Authors:  Ricardo Uauy; Devika J Suri; Shibani Ghosh; Anura Kurpad; Irwin H Rosenberg
Journal:  EBioMedicine       Date:  2016-05-21       Impact factor: 8.143

6.  Assessing Program Coverage of Two Approaches to Distributing a Complementary Feeding Supplement to Infants and Young Children in Ghana.

Authors:  Grant J Aaron; Nicholas Strutt; Nathaniel Amoh Boateng; Ernest Guevarra; Katja Siling; Alison Norris; Shibani Ghosh; Mercy Nyamikeh; Antoine Attiogbe; Richard Burns; Esi Foriwa; Yasuhiko Toride; Satoshi Kitamura; Kwaku Tano-Debrah; Daniel Sarpong; Mark Myatt
Journal:  PLoS One       Date:  2016-10-18       Impact factor: 3.240

7.  90th Anniversary Commentary: Amino Acid Imbalances: Still in the Balance.

Authors:  Anura V Kurpad
Journal:  J Nutr       Date:  2018-10-01       Impact factor: 4.798

  7 in total

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