Literature DB >> 25496720

Compounds leached from quinoa seeds inhibit matrix metalloproteinase activity and intracellular reactive oxygen species.

B L Graf1, D M Cheng, D Esposito, T Shertel, A Poulev, N Plundrich, D Itenberg, N Dayan, M A Lila, I Raskin.   

Abstract

OBJECTIVE: Quinoa (Chenopodium quinoa Willd.) is a seed crop rich in bioactive compounds including phytoecdysones (especially 20-hydroxyecdysone, 20HE), polyphenols, proteins and essential fatty acids. We previously reported a method to leach and concentrate quinoa bioactives into a complex phytochemical mixture termed quinoa leachate (QL). Here, we aimed to determine the effect of QL and its chemically distinct fractions on five biochemical endpoints relevant to skin care applications: (i) cell viability, (ii) matrix metalloproteinase (MMP) mRNA expression, (iii) MMP enzymatic activity, (iv) tyrosinase enzymatic activity and (v) intracellular reactive oxygen species (ROS) production.
METHODS: Quinoa leachate was fractionated and chemically characterized using column chromatography and liquid chromatography-mass spectrometry (LC-MS). Cell viability was determined using a MTT assay in four mammalian cell lines. MMP-1 mRNA expression was assessed in human dermal fibroblasts (HDF) via qRT-PCR. The enzymatic activity of MMP-9 and tyrosinase was measured using fluorometric and colorimetric in vitro assays, respectively. Lipopolysaccharide (LPS)-induced ROS production was determined in human dermal fibroblasts by fluorescence intensity of an oxidant-sensitive probe.
RESULTS: Quinoa leachate was separated into three fractions: (i) carbohydrate-rich fraction (QL-C; 71.3% w/w of QL); (ii) phytoecdysone, polyphenol and protein-rich fraction (QL-P, 13.3% w/w of QL); (iii) oil-rich fraction (QL-O, 10.8% w/w of QL). QL did not reduce cell viability in any of the four cell lines tested. QL, QL-P and QL-O each significantly inhibited MMP-1 mRNA expression in HDF at a concentration of 5 μg mL(-1) . QL and QL-P also significantly inhibited MMP-9 enzymatic activity, whereas QL-P demonstrated significant tyrosinase enzymatic inhibition. Furthermore, QL, QL-P, QL-O and 20HE significantly inhibited intracellular ROS production.
CONCLUSION: This study is the first to demonstrate the MMP, tyrosinase and ROS inhibiting properties of multiple different phytochemical components derived from quinoa seeds. Our work indicates that quinoa phytochemicals may play a role in the treatment and prevention of skin ageing through a multiplicity of effects.
© 2014 Society of Cosmetic Scientists and the Société Française de Cosmétologie.

Entities:  

Keywords:  ageing; cell culture; chemical analysis; oxidative damage; phytochemistry; phytoecdysteroid

Mesh:

Substances:

Year:  2015        PMID: 25496720     DOI: 10.1111/ics.12185

Source DB:  PubMed          Journal:  Int J Cosmet Sci        ISSN: 0142-5463            Impact factor:   2.970


  4 in total

1.  Innovations in Health Value and Functional Food Development of Quinoa (Chenopodium quinoa Willd.).

Authors:  Brittany L Graf; Patricio Rojas-Silva; Leonel E Rojo; Jose Delatorre-Herrera; Manuel E Baldeón; Ilya Raskin
Journal:  Compr Rev Food Sci Food Saf       Date:  2015-04-10       Impact factor: 12.811

2.  Adenophora remotiflora protects human skin keratinocytes against UVB-induced photo-damage by regulating antioxidative activity and MMP-1 expression.

Authors:  Hye Kyung Kim
Journal:  Nutr Res Pract       Date:  2016-04-29       Impact factor: 1.926

3.  Protective Effect of Djulis (Chenopodium formosanum) Extract against UV- and AGEs-Induced Skin Aging via Alleviating Oxidative Stress and Collagen Degradation.

Authors:  Jia-Ling Lyu; Yi-Jung Liu; Kuo-Ching Wen; Chen-Yuan Chiu; Yung-Hsiang Lin; Hsiu-Mei Chiang
Journal:  Molecules       Date:  2022-04-04       Impact factor: 4.411

4.  Proteomics reveals that quinoa bioester promotes replenishing effects in epidermal tissue.

Authors:  Amanda C Camillo-Andrade; Marlon D M Santos; Juliana S G Fischer; Bruna B Swinka; Bruna Bosquetti; Desirée C Schuck; Marcia R Pincerati; Marcio Lorencini; Paulo C Carvalho
Journal:  Sci Rep       Date:  2020-11-10       Impact factor: 4.379

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.