| Literature DB >> 25475567 |
Katarina Näslund1, Gunilla Blomqvist2, Caroline Vernersson3, Stéphan Zientara4, Emmanuel Bréard5, Jean F Valarcher6.
Abstract
BACKGROUND: In late 2011, a new Orthobunyavirus of the Simbu serogroup named Schmallenberg virus (SBV) emerged in continental Europe. The virus is transmitted by hematophagous arthropods, with the Culicoides species as, so far known, main vectors. Infection with the virus can cause clinical signs in adult ruminants including diarrhea, fever and reduced milk production. Transplacental infection of the developing fetus can lead to malformations of varying severity. To assess seroprevalence of SBV in Sweden an indirect enzyme-linked immunosorbent assay (ELISA) was established in connection with the surveys. Here, we describe the development and evaluation of the indirect ELISA, based on whole virus as the coating antigen and a monoclonal antibody for the detection of antibodies to SBV in ruminant sera. The evaluation includes comparison between the in-house ELISA, virus neutralization test and an indirect commercial ELISA.Entities:
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Year: 2014 PMID: 25475567 PMCID: PMC4268875 DOI: 10.1186/s13028-014-0071-1
Source DB: PubMed Journal: Acta Vet Scand ISSN: 0044-605X Impact factor: 1.695
Origin of virus neutralization test positive and negative Schmallenberg virus sera used
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| France, Animal Health Laboratory at ANSES | 29 | 21 | ||||
| The Netherlands, Animal Health Service (GD) | 17 | |||||
| Finland, Finnish Food Safety Authory, (EVIRA) | 9 | 1 | ||||
| Sweden, National Veterinary Institute, (SVA) | 23 | 1100 | 9 | 2100 | 11 | 3100 |
| Total n:o of sera | 64 | 100 | 48 | 100 | 11 | 100 |
1collected in 2005.
2collected in 2011.
3collected in 1997.
Relative specificity and sensitivity of in-house Schmallenberg virus (SBV) ELISA and a commercial SBV ELISA compared to virus neutralization test (VNT)
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| Pos | 64 | 47 | 1 | 59 | 5 | 39 | 9 | |
| Neg | 100 | 100 | 100 | 100 | ||||
| Specificity | 100% (100/100) | 100% (100/100) | 100% (100/100) | 100% (100/100) | ||||
| Sensitivity | 100% (64/64) | 97.9% (47/48) | 92.2% (59/64) | 81.2% (39/48) | ||||
Comparison of sensitivity of the in-house Schmallenberg virus ELISA (A) and a commercial SBV ELISA (B) versus virus neutralization test (VNT)
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| 1:1 |
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| 1:4 |
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| 53 |
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| 25 |
| 1:8 |
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| 34 |
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| 1:16 | 1:4 | 9 | 17 | 1:4 |
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| 1:4 |
| 35 | <1:4 | 11 | 11 |
| 1:32 | <1:4 | 3 | 8 | <1:4 | 8 | 43 | <1:4 | 7 | 16 | 1:4 | 6 | −4 |
| 1:64 | <1:4 | 3 | 4 | <1:4 | 4 | 23 | <1:4 | 5 | 9 | <1:4 | 3 | 11 |
Four out of the positive sera from France (see Table 1); serially diluted 1:4 to 1:64 in negative serum were analyzed in accordance with the protocol of each test. The sera and sera dilutions where further diluted 1:100 in ELISA A, 1:10 in ELISA B and serially diluted 1:4 to 1:256 in VNT. Bold-figures indicate positive results, under-lined figures doubtful results. Thresholds: VNT titer ≥1:8 = positive. ELISA A; S/P% ≥15 = positive, ELISA B; S/P ≥50-60 = doubtful, >60 = positive.
Figure 1Serially dilutions of three variants of Schmallenberg virus ELISA antigen. A: PEG precipitated antigen, B: cell debris derived antigen and A + B: a combination of A and B tested with positive and negative sera diluted 1:100 and conjugate diluted 1:20 000. Bars shows optical density (OD) for positive serum, lines shows ratio between positive and negative sera (P/N value).
Figure 2Identification of nucleoprotein (N) and glycoprotein (Gc) of the in-house ELISA antigen. Western blot analysis of the final ELISA antigen (A + B) was performed using sera from naturally SBV infected sheep (lane 1) and cattle (lane 3). Sera from uninfected sheep and cattle were used as controls (lane 2 and 4).
Figure 3TG-ROC curve. The curves show the sensitivity and specificity relative to VNT at different cut-off values (S/P%) of the in-house ELISA. All of three hundred VNT negative and 123 positive bovine, caprine and ovine sera (see Table 1) were used for analysis. Within the range of S/P 8% to 15% the analysis gives a sensitivity of 99.19% and a specificity of 100%.
Figure 4The dot plot graph illustrates the distribution of ELISA S/P% values relative to virus neutralizing test (VNT) antibody titers. Three hundred VNT negative and 125 VNT positive bovine, caprine and ovine sera (see Table 1) were included in the analysis. The S/P values of the negative bovine sera varied from −1 to 6 and the positive sera from 37 to 162. The S/P values of the negative caprine sera varied from −2 to 5 and the positive sera from 32 to 118. The S/P values of negative ovine sera ranged from −2 to 8 and the positive sera from 16 to 131. One VNT positive ovine sera got an S/P value of 0.