Literature DB >> 25473372

Cultivation of oyster mushroom Pleurotus ostreatus on date-palm leaves mixed with other agro-wastes in Saudi Arabia.

Kholoud M Alananbeh1, Nahla A Bouqellah1, Nadia S Al Kaff1.   

Abstract

Promoting the use of agricultural waste is one of the newly prepared water and environment friendly agriculture strategies in the Kingdom of Saudi Arabia (KSA). The objective of this research was to study the efficiency of cultivating oyster mushroom (Pleurotus ostreatus) on date palm wastes mixed with other agricultural wastes available in KSA. Four agricultural wastes were mixed with date palm leaves at different ratios, with two supplements and three spawn rates were used. Wheat straw mixed with date palm at ratio of 25 (date palm): 75 (agro-waste) showed the best results in most of the parameters measured. Corn meal was superior over wheat bran as a supplement in all treatments. Parameter values increased with the increase of the spawn rate of P. ostreatus. Treatments with date palm leave wastes contained higher carbohydrates and fibers. No significant differences were found among the fruiting bodies produced on the different agro-wastes studied for the different proximates analyzed. Analyses of metal concentration showed that potassium was the highest in all the treatments tested followed by Na, Mg, Ca, and Zn. This is the first study that reported the success of growing oyster mushroom on date palm leaf wastes mixed with other agro-wastes obtainable in KSA.

Entities:  

Keywords:  Agro wastes; Date palm; Earliness; Oyster mushroom; Proximate analysis; Saudi Arabia

Year:  2014        PMID: 25473372      PMCID: PMC4250492          DOI: 10.1016/j.sjbs.2014.08.001

Source DB:  PubMed          Journal:  Saudi J Biol Sci        ISSN: 1319-562X            Impact factor:   4.219


  12 in total

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2.  Rapid determination of total lipids in mosquitoes.

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3.  Lignocellulose degradation by Pleurotus ostreatus in the presence of cadmium.

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4.  Biological efficiency and nutritional value of Pleurotus ostreatus cultivated on spent beer grain.

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5.  Mycelium growth kinetics and optimal temperature conditions for the cultivation of edible mushroom species on lignocellulosic substrates.

Authors:  G Zervakis; A Philippoussis; S Ioannidou; P Diamantopoulou
Journal:  Folia Microbiol (Praha)       Date:  2001       Impact factor: 2.099

6.  Cultivation of Pleurotus ostreatus on weed plants.

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7.  Yield and size of oyster mushroom grown on rice/wheat straw basal substrate supplemented with cotton seed hull.

Authors:  Wenjie Yang; Fengling Guo; Zhengjie Wan
Journal:  Saudi J Biol Sci       Date:  2013-10       Impact factor: 4.219

8.  Wheat bran biodegradation by Pleurotus ostreatus: a solid-state carbon-13 NMR study.

Authors:  Emanuela Locci; Samuela Laconi; Raffaello Pompei; Paola Scano; Adolfo Lai; Flaminia Cesare Marincola
Journal:  Bioresour Technol       Date:  2007-10-24       Impact factor: 9.642

9.  Yield, mushroom size and time to production of Pleurotus cornucopiae (oyster mushroom) grown on switch grass substrate spawned and supplemented at various rates.

Authors:  D J Royse; T W Rhodes; S Ohga; J E Sanchez
Journal:  Bioresour Technol       Date:  2004-01       Impact factor: 9.642

10.  Influence of different supplements on the commercial cultivation of milky white mushroom.

Authors:  Nuhu Alam; Ruhul Amin; Abul Khair; Tae Soo Lee
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  9 in total

1.  Contamination level, distribution and health risk assessment of heavy and toxic metallic and metalloid elements in a cultivated mushroom Pleurotus florida (Mont.) singer.

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2.  Spent mushroom substrate of Pleurotus pulmonarius: a source of easily hydrolyzable lignocellulose.

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Journal:  Folia Microbiol (Praha)       Date:  2016-03-17       Impact factor: 2.099

3.  Kinetics of nutrients remediation from sugar industry effluent-treated substrate using Agaricus bisporus: mushroom yield and biochemical potentials.

Authors:  Vinod Kumar; Pankaj Kumar; Jogendra Singh; Piyush Kumar
Journal:  3 Biotech       Date:  2021-03-10       Impact factor: 2.406

Review 4.  Factors affecting mushroom Pleurotus spp.

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Journal:  Saudi J Biol Sci       Date:  2016-12-18       Impact factor: 4.219

5.  Molecular characterization of most cultivated Pleurotus species in sub-western region Nigeria with development of cost effective cultivation protocol on palm oil waste.

Authors:  E A Adebayo; F A Elkanah; F J Afolabi; O S Ogundun; T F Alabi; O T Oduoye
Journal:  Heliyon       Date:  2021-02-19

6.  The yield and quality of Pleurotus abieticola grown on nematode-infected Pinus massoniana chips.

Authors:  Xia Guo; Lei Sun; Changtian Li; Yongping Fu; Bing Song; Yu Li
Journal:  RSC Adv       Date:  2021-01-04       Impact factor: 3.361

7.  Genome Sequence of the Edible Cultivated Mushroom Lentinula edodes (Shiitake) Reveals Insights into Lignocellulose Degradation.

Authors:  Lianfu Chen; Yuhua Gong; Yingli Cai; Wei Liu; Yan Zhou; Yang Xiao; Zhangyi Xu; Yin Liu; Xiaoyu Lei; Gangzheng Wang; Mengpei Guo; Xiaolong Ma; Yinbing Bian
Journal:  PLoS One       Date:  2016-08-08       Impact factor: 3.240

8.  Yield, Nutritional Content, and Antioxidant Activity of Pleurotus ostreatus on Corncobs Supplemented with Herb Residues.

Authors:  Zhiqiang Jin; Yunling Li; Jiahong Ren; Nan Qin
Journal:  Mycobiology       Date:  2018-03-29       Impact factor: 1.858

Review 9.  Mushroom Quality Related with Various Substrates' Bioaccumulation and Translocation of Heavy Metals.

Authors:  Siti Maryam Salamah Ab Rhaman; Laila Naher; Shafiquzzaman Siddiquee
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  9 in total

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