Literature DB >> 25467592

Food safety must accompany food and nutrition security.

Margaret Chan.   

Abstract

Mesh：

Year:  2014        PMID： 25467592     DOI： 10.1016/S0140-6736(14)62037-7

Source DB:  PubMed          Journal:  Lancet        ISSN： 0140-6736            Impact factor:   79.321


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  9 in total

1.  Using Market Availability Data to Support Foodborne Disease Outbreak Investigations.

Authors:  Shannon E Majowicz
Journal:  Am J Public Health       Date:  2020-03       Impact factor: 9.308

2.  World Health Organization Estimates of the Relative Contributions of Food to the Burden of Disease Due to Selected Foodborne Hazards: A Structured Expert Elicitation.

Authors:  Tine Hald; Willy Aspinall; Brecht Devleesschauwer; Roger Cooke; Tim Corrigan; Arie H Havelaar; Herman J Gibb; Paul R Torgerson; Martyn D Kirk; Fred J Angulo; Robin J Lake; Niko Speybroeck; Sandra Hoffmann
Journal:  PLoS One       Date:  2016-01-19       Impact factor: 3.240

3.  Urban and peri-urban family-based pig-keeping in Cambodia: Characteristics, management and perceived benefits and constraints.

Authors:  Gunilla Ström; Agnes Andersson Djurfeldt; Sofia Boqvist; Ann Albihn; Seng Sokerya; Sorn San; Holl Davun; Ulf Magnusson
Journal:  PLoS One       Date:  2017-08-16       Impact factor: 3.240

4.  Global disease burden of pathogens in animal source foods, 2010.

Authors:  Min Li; Arie H Havelaar; Sandra Hoffmann; Tine Hald; Martyn D Kirk; Paul R Torgerson; Brecht Devleesschauwer
Journal:  PLoS One       Date:  2019-06-06       Impact factor: 3.240

5.  A bibliometric analysis of food safety governance research from 1999 to 2019.

Authors:  Cong Shen; Mingxia Wei; Yilong Sheng
Journal:  Food Sci Nutr       Date:  2021-03-03       Impact factor: 2.863

6.  Consumers' Preferences for the Traceability Information of Seafood Safety.

Authors:  Mohammed Ziaul Hoque; Nazmoon Akhter; Mohammad Shafiur Rahman Chowdhury
Journal:  Foods       Date:  2022-06-07

Review 7.  The utilisation of tools to facilitate cross-border communication during international food safety events, 1995-2020: a realist synthesis.

Authors:  Carmen Joseph Savelli; Raul Fernando Garcia Acevedo; Jane Simpson; Céu Mateus
Journal:  Global Health       Date:  2021-06-24       Impact factor: 4.185

8.  Global Food Safety: Challenges and Recommended Public Health Strategies.

Authors:  Saurabh RamBihariLal Shrivastava; Prateek Saurabh Shrivastava; Jegadeesh Ramasamy
Journal:  Int J Prev Med       Date:  2016-01-13

Review 9.  Quantitative Outcomes of a One Health approach to Study Global Health Challenges.

Authors:  Laura C Falzon; Isabel Lechner; Ilias Chantziaras; Lucie Collineau; Aurélie Courcoul; Maria-Eleni Filippitzi; Riikka Laukkanen-Ninios; Carole Peroz; Jorge Pinto Ferreira; Merel Postma; Pia G Prestmo; Clare J Phythian; Eleonora Sarno; Gerty Vanantwerpen; Timothée Vergne; Douglas J C Grindlay; Marnie L Brennan
Journal:  Ecohealth       Date:  2018-01-12       Impact factor: 3.184
  9 in total

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