Literature DB >> 25460643

Association between measurements of thyroid function and the acrylamide metabolite N-Acetyl-S-(propionamide)-cysteine in adolescents and young adults.

Chien-Yu Lin1, Lian-Yu Lin2, Yu-Chuan Chen3, Li-Li Wen4, Kuo-Liong Chien5, Fung-Chang Sung6, Pau-Chung Chen7, Ta-Chen Su8.   

Abstract

Acrylamide is present in mainstream cigarette smoke and in some foods prepared at high temperatures. Animal studies have shown that acrylamide exposure alters thyroid function; however, it is not known if this also occurs in humans. The study examined the association between the urinary levels of the acrylamide metabolite and serum thyroid measures in adolescents and young adults. We recruited 793 subjects (mean age, 21.3 years; range, 12-30 years) from a population-based sample of Taiwanese adolescents and young adults to determine if the urinary levels of the acrylamide metabolite N-acetyl-S-(propionamide)-cysteine (AAMA) and the 6 serum thyroid measures are associated. The mean (SD) AAMA were 76.54 (76.42) µg/L. Linear regression analyzes showed a 1-unit increase in natural log AAMA was significantly associated with a decrease in serum free thyroxine (T4) (ng/dL) (β=-0.041, SE=0.013, p=0.001) after controlling for covariates. Subpopulation analyzes showed AAMA and free T4 were significantly associated with females, age 20-30 years, non-current smokers, and non-alcohol consumers. In conclusion, higher urinary AAMA concentrations were associated with decreased levels of free T4 in this cohort. Further studies are warranted to determine if there is a causal relationship between acrylamide exposure and thyroid function.
Copyright © 2014 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Acrylamide; Free thyroxine; N-Acetyl-S-(propionamide)-cysteine (AAMA); Thyroid function

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Year:  2014        PMID: 25460643     DOI: 10.1016/j.envres.2014.08.043

Source DB:  PubMed          Journal:  Environ Res        ISSN: 0013-9351            Impact factor:   6.498


  5 in total

1.  An eco-friendly solvent-free reaction based on peptide probes: design an extraction-free method for analysis of acrylamide under microliter volume.

Authors:  Yi-Shan Li; Jau-Ling Suen; Wei-Lung Tseng; Chi-Yu Lu
Journal:  Anal Bioanal Chem       Date:  2021-10-11       Impact factor: 4.478

Review 2.  Early exposure to food contaminants reshapes maturation of the human brain-gut-microbiota axis.

Authors:  Elodie Sarron; Maxime Pérot; Nicolas Barbezier; Carine Delayre-Orthez; Jérôme Gay-Quéheillard; Pauline M Anton
Journal:  World J Gastroenterol       Date:  2020-06-21       Impact factor: 5.742

3.  Cord blood acrylamide levels and birth size, and interactions with genetic variants in acrylamide-metabolising genes.

Authors:  Janneke Hogervorst; Hubert W Vesper; Narjes Madhloum; Wilfried Gyselaers; Tim Nawrot
Journal:  Environ Health       Date:  2021-04-01       Impact factor: 5.984

4.  Negative association between acrylamide exposure and body composition in adults: NHANES, 2003-2004.

Authors:  P-L Chu; L-Y Lin; P-C Chen; T-C Su; C-Y Lin
Journal:  Nutr Diabetes       Date:  2017-03-13       Impact factor: 5.097

5.  Acrylamide induces a thyroid allostasis-adaptive response in prepubertal exposed rats.

Authors:  Viviane Matoso de Oliveira; Fernanda Ivanski; Isabela Medeiros de Oliveira; Paula Bargi-Souza; Dalton Luiz Schiessel; Marco Aurelio Romano; Renata Marino Romano
Journal:  Curr Res Toxicol       Date:  2020-10-31
  5 in total

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