Literature DB >> 25452474

Salt-sensitive hypertension: food for thought.

Elise P Gomez-Sanchez1.   

Abstract

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Year:  2014        PMID： 25452474      PMCID： PMC4456676          DOI： 10.1161/HYPERTENSIONAHA.114.04299

Source DB:  PubMed          Journal:  Hypertension        ISSN： 0194-911X            Impact factor:   10.190


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  11 in total

1.  Epigenetic programming of neuroendocrine systems during early life.

Authors:  Chris Murgatroyd
Journal:  Exp Physiol       Date:  2013-09-13       Impact factor: 2.969

2.  Dietary modification of the microbiome affects risk for cardiovascular disease.

Authors:  Andrew R Mendelsohn; James W Larrick
Journal:  Rejuvenation Res       Date:  2013-06       Impact factor: 4.663

Review 3.  Hypertension and kidneys: unraveling complex molecular mechanisms underlying hypertensive renal damage.

Authors:  S Mennuni; S Rubattu; G Pierelli; G Tocci; C Fofi; M Volpe
Journal:  J Hum Hypertens       Date:  2013-06-27       Impact factor: 3.012

Review 4.  Adverse prenatal environment and kidney development: implications for programing of adult disease.

Authors:  Emily S Dorey; Marie Pantaleon; Kristy A Weir; Karen M Moritz
Journal:  Reproduction       Date:  2014-03-31       Impact factor: 3.906

5.  The Human Microbiome Project strategy for comprehensive sampling of the human microbiome and why it matters.

Authors:  Kjersti Aagaard; Joseph Petrosino; Wendy Keitel; Mark Watson; James Katancik; Nathalia Garcia; Shital Patel; Mary Cutting; Tessa Madden; Holli Hamilton; Emily Harris; Dirk Gevers; Gina Simone; Pamela McInnes; James Versalovic
Journal:  FASEB J       Date:  2012-11-19       Impact factor: 5.191

6.  Prenatal programming of adult hypertension in the rat.

Authors:  V M Vehaskari; D H Aviles; J Manning
Journal:  Kidney Int       Date:  2001-01       Impact factor: 10.612

7.  Maternal diet during gestation and lactation modifies the severity of salt-induced hypertension and renal injury in Dahl salt-sensitive rats.

Authors:  Aron M Geurts; David L Mattson; Pengyuan Liu; Erwin Cabacungan; Meredith M Skelton; Theresa M Kurth; Chun Yang; Bradley T Endres; Jason Klotz; Mingyu Liang; Allen W Cowley
Journal:  Hypertension       Date:  2014-12-01       Impact factor: 10.190

8.  Dietary protein source determines the degree of hypertension and renal disease in the Dahl salt-sensitive rat.

Authors:  David L Mattson; Carla J Meister; Michelle L Marcelle
Journal:  Hypertension       Date:  2005-02-07       Impact factor: 10.190

9.  Genetic contamination of Dahl SS/Jr rats. Impact on studies of salt-sensitive hypertension.

Authors:  E M St Lezin; M Pravenec; A Wong; J M Wang; T Merriouns; S Newton; D E Stec; R J Roman; D Lau; R C Morris
Journal:  Hypertension       Date:  1994-06       Impact factor: 10.190

Review 10.  Epigenetics and arterial hypertension: the challenge of emerging evidence.

Authors:  Simonetta Friso; Cristian A Carvajal; Carlos E Fardella; Oliviero Olivieri
Journal:  Transl Res       Date:  2014-06-25       Impact factor: 7.012
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