Literature DB >> 25441300

The natural history of peanut sensitization and allergy in a birth cohort.

S Hasan Arshad1, Carina Venter2, Graham Roberts3, Taraneh Dean2, Ramesh Kurukulaaratchy3.   

Abstract

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Year:  2014        PMID： 25441300      PMCID： PMC4261005          DOI： 10.1016/j.jaci.2014.09.026

Source DB:  PubMed          Journal:  J Allergy Clin Immunol        ISSN： 0091-6749            Impact factor:   10.793


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  9 in total

1.  Prevalences of positive skin test responses to 10 common allergens in the US population: results from the third National Health and Nutrition Examination Survey.

Authors:  Samuel J Arbes; Peter J Gergen; Leslie Elliott; Darryl C Zeldin
Journal:  J Allergy Clin Immunol       Date:  2005-08       Impact factor: 10.793

2.  The natural history of peanut allergy: Extending our knowledge beyond childhood.

Authors:  Jessica H Savage; Susan L Limb; Nga H Brereton; Robert A Wood
Journal:  J Allergy Clin Immunol       Date:  2007-09       Impact factor: 10.793

3.  Trends in cutaneous sensitization in the first 18 years of life: results from the 1989 Isle of Wight birth cohort study.

Authors:  G Roberts; H Zhang; W Karmaus; A Raza; M Scott; S Matthews; R J Kurukulaaratchy; T Dean; S H Arshad
Journal:  Clin Exp Allergy       Date:  2012-10       Impact factor: 5.018

4.  Highly accurate prediction of food challenge outcome using routinely available clinical data.

Authors:  Audrey DunnGalvin; Deirdre Daly; Claire Cullinane; Emily Stenke; Diane Keeton; Mich Erlewyn-Lajeunesse; Graham C Roberts; Jane Lucas; Jonathan O'B Hourihane
Journal:  J Allergy Clin Immunol       Date:  2011-03       Impact factor: 10.793

5.  Guidelines for the Diagnosis and Management of Food Allergy in the United States: Summary of the NIAID-Sponsored Expert Panel Report.

Authors:  Joshua A Boyce; Amal Assa'ad; A Wesley Burks; Stacie M Jones; Hugh A Sampson; Robert A Wood; Marshall Plaut; Susan F Cooper; Matthew J Fenton; S Hasan Arshad; Sami L Bahna; Lisa A Beck; Carol Byrd-Bredbenner; Carlos A Camargo; Lawrence Eichenfield; Glenn T Furuta; Jon M Hanifin; Carol Jones; Monica Kraft; Bruce D Levy; Phil Lieberman; Stefano Luccioli; Kathleen M McCall; Lynda C Schneider; Ronald A Simon; F Estelle R Simons; Stephen J Teach; Barbara P Yawn; Julie M Schwaninger
Journal:  J Allergy Clin Immunol       Date:  2010-12       Impact factor: 10.793

6.  The natural history of peanut allergy.

Authors:  H S Skolnick; M K Conover-Walker; C B Koerner; H A Sampson; W Burks; R A Wood
Journal:  J Allergy Clin Immunol       Date:  2001-02       Impact factor: 10.793

7.  Patterns of sensitization to food and aeroallergens in the first 3 years of life.

Authors:  Taraneh Dean; Carina Venter; Brett Pereira; S Hasan Arshad; Jane Grundy; C Bernie Clayton; Bernie Higgins
Journal:  J Allergy Clin Immunol       Date:  2007-09-07       Impact factor: 10.793

8.  The prevalence of food allergy: a meta-analysis.

Authors:  Roberto J Rona; Thomas Keil; Colin Summers; David Gislason; Laurian Zuidmeer; Eva Sodergren; Sigurveig T Sigurdardottir; Titia Lindner; Klaus Goldhahn; Jorgen Dahlstrom; Doreen McBride; Charlotte Madsen
Journal:  J Allergy Clin Immunol       Date:  2007-07-12       Impact factor: 10.793

9.  Allergy or tolerance in children sensitized to peanut: prevalence and differentiation using component-resolved diagnostics.

Authors:  Nicolaos Nicolaou; Maryam Poorafshar; Clare Murray; Angela Simpson; Henric Winell; Gina Kerry; Annika Härlin; Ashley Woodcock; Staffan Ahlstedt; Adnan Custovic
Journal:  J Allergy Clin Immunol       Date:  2010-01       Impact factor: 10.793
  9 in total
  7 in total

1.  Prevalence and longitudinal trends of food allergy during childhood and adolescence: Results of the Isle of Wight Birth Cohort study.

Authors:  D Venkataraman; M Erlewyn-Lajeunesse; R J Kurukulaaratchy; S Potter; G Roberts; S Matthews; S H Arshad
Journal:  Clin Exp Allergy       Date:  2018-02-08       Impact factor: 5.018

2.  Cohort Profile: The Isle Of Wight Whole Population Birth Cohort (IOWBC).

Authors:  S Hasan Arshad; John W Holloway; Wilfried Karmaus; Hongmei Zhang; Susan Ewart; Linda Mansfield; Sharon Matthews; Claire Hodgekiss; Graham Roberts; Ramesh Kurukulaaratchy
Journal:  Int J Epidemiol       Date:  2018-08-01       Impact factor: 7.196

Review 3.  Food Allergy: Our Evolving Understanding of Its Pathogenesis, Prevention, and Treatment.

Authors:  Onyinye I Iweala; A Wesley Burks
Journal:  Curr Allergy Asthma Rep       Date:  2016-05       Impact factor: 4.806

Review 4.  Tackling Food Allergy in Infancy.

Authors:  Ashley Lynn Devonshire; Adora A Lin
Journal:  Immunol Allergy Clin North Am       Date:  2021-03-24       Impact factor: 3.479

5.  Food-Related Symptoms and Food Allergy in Swedish Children from Early Life to Adolescence.

Authors:  Jennifer L P Protudjer; Mirja Vetander; Inger Kull; Gunilla Hedlin; Marianne van Hage; Magnus Wickman; Anna Bergström
Journal:  PLoS One       Date:  2016-11-15       Impact factor: 3.240

6.  Prevalence of food allergy among schoolchildren in Kuwait and its association with the coexistence and severity of asthma, rhinitis, and eczema: A cross-sectional study.

Authors:  Ali H Ziyab
Journal:  World Allergy Organ J       Date:  2019-03-30       Impact factor: 4.084

7.  APPEAL-1: A multiple-country European survey assessing the psychosocial impact of peanut allergy.

Authors:  Audrey DunnGalvin; Katharina Blumchen; Frans Timmermans; Lynne Regent; Sabine Schnadt; Marcia Podestà; Angel Sánchez; Pascale Couratier; Mary Feeney; Betina Hjorth; Ram Patel; Tessa Lush; Robert Ryan; Andrea Vereda; Montserrat Fernández-Rivas; Helen R Fisher
Journal:  Allergy       Date:  2020-07-09       Impact factor: 13.146
  7 in total

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