Literature DB >> 25435609

Pharmacological experimental study of the anti-depressant effect of total saikosaponins.

Yu Liu1, Chunmei Cao2, Haijun Ding3.   

Abstract

BACKGROUND: Chai Hu has the hepato-protective, choleretic, anti-tussive, analgesic, anti-inflammatory, anti-viral, hypotensive, hypolipidemic, and anti-tumor pharmacological effects. In this study, the objective of this paper was to study the anti-depressant effect of total saikosaponins.
MATERIALS AND METHODS: Total saikosaponins were extracted by reflux method, and were identified by thin layer chromatography (TLC). The anti-depressant effect of total saikosaponins was investigated in vitro by tail suspension test, forced swimming test, and reserpine antagonism test in mice.
RESULTS: Two times of reflux extraction, temperature of 70°C, and extraction time of 4hrs, for each extraction could improve the yield of saikosaponins. Each treatment group (100, 200, and 300 mg/kg), could significantly shorten the immobility time of mice in the tail suspension test in a somewhat dose-dependent manner. The total saikosaponins antagonized the reserpine-induced akinesia, and ptosis in mice.
CONCLUSION: Total saikosaponins have an anti-depressant effect.

Entities:  

Keywords:  forced swimming test; tail suspension test; total saikosaponins

Mesh:

Substances:

Year:  2014        PMID: 25435609      PMCID: PMC4202633          DOI: 10.4314/ajtcam.v11i2.9

Source DB:  PubMed          Journal:  Afr J Tradit Complement Altern Med        ISSN: 2505-0044


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