Literature DB >> 25415597

Dietary nutrient profiles of wild wolves: insights for optimal dog nutrition?

Guido Bosch1, Esther A Hagen-Plantinga2, Wouter H Hendriks1.   

Abstract

Domestic dogs diverged from grey wolves between 13,000 and 17,000 years ago when food waste from human settlements provided a new niche. Compared to the carnivorous cat, modern-day dogs differ in several digestive and metabolic traits that appear to be more associated with omnivorous such as man, pigs and rats. This has led to the classification of dogs as omnivores, but the origin of these 'omnivorous' traits has, hitherto, been left unexplained. We discuss the foraging ecology of wild wolves and calculate the nutrient profiles of fifty diets reported in the literature. Data on the feeding ecology of wolves indicate that wolves are true carnivores consuming a negligible amount of vegetal matter. Wolves can experience prolonged times of famine during low prey availability while, after a successful hunt, the intake of foods and nutrients can be excessive. As a result of a 'feast and famine' lifestyle, wolves need to cope with a highly variable nutrient intake requiring an adaptable metabolism, which is still functional in our modern-day dogs. The nutritive characteristics of commercial foods differ in several aspects from the dog's closest free-living ancestor in terms of dietary nutrient profile and this may pose physiological and metabolic challenges. The present study provides new insights into dog nutrition and contributes to the ongoing optimisation of foods for pet dogs.

Entities:  

Keywords:  Cats; Dietary recommendations; Dogs; Feeding ecology

Mesh:

Year:  2014        PMID: 25415597     DOI: 10.1017/S0007114514002311

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  17 in total

1.  The Australian dingo is an early offshoot of modern breed dogs.

Authors:  Matt A Field; Sonu Yadav; Olga Dudchenko; Meera Esvaran; Benjamin D Rosen; Ksenia Skvortsova; Richard J Edwards; Jens Keilwagen; Blake J Cochran; Bikash Manandhar; Sonia Bustamante; Jacob Agerbo Rasmussen; Richard G Melvin; Barry Chernoff; Arina Omer; Zane Colaric; Eva K F Chan; Andre E Minoche; Timothy P L Smith; M Thomas P Gilbert; Ozren Bogdanovic; Robert A Zammit; Torsten Thomas; Erez L Aiden; J William O Ballard
Journal:  Sci Adv       Date:  2022-04-22       Impact factor: 14.957

2.  Biomarkers of selenium status in dogs.

Authors:  Mariëlle van Zelst; Myriam Hesta; Kerry Gray; Ruth Staunton; Gijs Du Laing; Geert P J Janssens
Journal:  BMC Vet Res       Date:  2016-01-19       Impact factor: 2.741

3.  Key bacterial families (Clostridiaceae, Erysipelotrichaceae and Bacteroidaceae) are related to the digestion of protein and energy in dogs.

Authors:  Emma N Bermingham; Paul Maclean; David G Thomas; Nicholas J Cave; Wayne Young
Journal:  PeerJ       Date:  2017-03-02       Impact factor: 2.984

4.  Dietary protein supplementation and its consequences for intake, digestion, and physical activity of a carnivorous marsupial, Sminthopsis crassicaudata.

Authors:  Lihong Yuan; Shawn Wilder; David Raubenheimer; Stephen J Simpson; Michelle Shaw; Bronwyn M McAllan
Journal:  Ecol Evol       Date:  2018-03-05       Impact factor: 2.912

5.  Canine Food Preference Assessment of Animal and Vegetable Ingredient-Based Diets Using Single-Pan Tests and Behavioral Observation.

Authors:  Meghan C Callon; Cara Cargo-Froom; Trevor J DeVries; Anna K Shoveller
Journal:  Front Vet Sci       Date:  2017-10-03

6.  The effect of a raw vs dry diet on serum biochemical, hematologic, blood iron, B12 , and folate levels in Staffordshire Bull Terriers.

Authors:  Johanna Anturaniemi; Sara Zaldívar-López; Robin Moore; Mikko Kosola; Satu Sankari; Stella M Barrouin-Melo; Anna Hielm-Björkman
Journal:  Vet Clin Pathol       Date:  2020-04-23       Impact factor: 1.180

Review 7.  Metagenomic insights into the roles of Proteobacteria in the gastrointestinal microbiomes of healthy dogs and cats.

Authors:  Christina D Moon; Wayne Young; Paul H Maclean; Adrian L Cookson; Emma N Bermingham
Journal:  Microbiologyopen       Date:  2018-06-17       Impact factor: 3.139

8.  The interplay between voluntary food intake, dietary carbohydrate-lipid ratio and nutrient metabolism in an amphibian, (Xenopus laevis).

Authors:  Andrea Brenes-Soto; Ellen S Dierenfeld; Geert P J Janssens
Journal:  PLoS One       Date:  2018-12-07       Impact factor: 3.240

9.  The effect of reducing energy density, via the addition of water to dry diet, on body weight and activity in dogs.

Authors:  Janet E Alexander; Alison Colyer; Penelope J Morris
Journal:  J Nutr Sci       Date:  2017-08-29

10.  Changes in feeding habits promoted the differentiation of the composition and function of gut microbiotas between domestic dogs (Canis lupus familiaris) and gray wolves (Canis lupus).

Authors:  Tianshu Lyu; Guangshuai Liu; Huanxin Zhang; Lidong Wang; Shengyang Zhou; Huashan Dou; Bo Pang; Weilai Sha; Honghai Zhang
Journal:  AMB Express       Date:  2018-08-02       Impact factor: 3.298

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