Literature DB >> 2540374

Calcium metabolism and hypertension.

D A McCarron1.   

Abstract

Returning to the patient presented today, perhaps we can now understand some of his findings. As I noted, men are more likely to demonstrate alterations in calcium metabolism associated with elevations in blood pressure. Furthermore, blacks are more likely than whites to develop hyperparathyroidism, particularly in the third and fourth decades of life. It is unlikely, however, that parathyroid hormone was responsible for the increase in this patient's arterial pressure because PTH has a vasodilating action. Moreover, the long-term response to parathyroidectomy is more likely to be an increase rather than a decrease in blood pressure. It is also unlikely that the mild elevations in the serum total calcium observed in this patient were responsible for his hypertension. Correction of hypercalcemia by surgical intervention failed to improve the blood pressure. There is little evidence that mild, protracted hypercalcemia can account for increases in arterial pressure. Finally, the patient's alcohol abuse might have contributed to his elevated blood pressure; it is possible that his hypertension was in part a reflection of the abnormal calcium metabolism he developed as a consequence of the alcohol abuse. Answers to some questions we faced when we first studied this patient more than a decade ago can be provided by the wealth of basic research and clinical investigation that has occurred since. We now know that calcium metabolism is a factor in blood pressure regulation in some humans and in some experimental models. Epidemiologic studies document a consistent association between lower dietary calcium intake and higher blood pressures in humans. An additional non-pharmacologic approach has been identified that can produce a modest but important lowering of blood pressure in a subset of hypertensive individuals. Much data show that calcium-regulating hormones have important cardiovascular actions that might account for some of the mechanisms by which increased dietary calcium lowers blood pressure. Research in this area also has set the stage for exploring another theoretical mechanism for sodium-chloride-sensitive hypertension. Finally, a theoretical mechanism(s) has emerged that could provide a pathophysiologic link between hypertension and certain high-risk populations such as blacks, the elderly, type-II diabetics, and pregnant women. The principal clinical implication derived from this work to date is the following: In patients with mild to moderate hypertension, the level of dietary calcium intake should be assessed. Patients whose intake is deficient should be encouraged simply to maintain calcium intake at 800 to 1000 mg/day.(ABSTRACT TRUNCATED AT 400 WORDS)

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Year:  1989        PMID: 2540374     DOI: 10.1038/ki.1989.44

Source DB:  PubMed          Journal:  Kidney Int        ISSN: 0085-2538            Impact factor:   10.612


  10 in total

1.  The effects of calcium supplementation on ambulatory blood pressure in African-American adolescents.

Authors:  I J Davis; C Grim; K Dwyer; L Nicholson; J Dwyer
Journal:  J Natl Med Assoc       Date:  1996-12       Impact factor: 1.798

Review 2.  Disturbances in calcium metabolism and cardiomyocyte necrosis: the role of calcitropic hormones.

Authors:  Jawwad Yusuf; M Usman Khan; Yaser Cheema; Syamal K Bhattacharya; Karl T Weber
Journal:  Prog Cardiovasc Dis       Date:  2012 Jul-Aug       Impact factor: 8.194

Review 3.  Secondary hypertension. An overview of its causes and management.

Authors:  D H Streeten; G H Anderson
Journal:  Drugs       Date:  1992-06       Impact factor: 9.546

Review 4.  Adequate nutrient intake can reduce cardiovascular disease risk in African Americans.

Authors:  Molly E Reusser; Douglas B DiRienzo; Gregory D Miller; David A McCarron
Journal:  J Natl Med Assoc       Date:  2003-03       Impact factor: 1.798

5.  Effect of treatment with vitamin D3 on the responses of the duodenum of spontaneously hypertensive rats to bradykinin and to potassium.

Authors:  T Feres; L M Vianna; A C Paiva; T B Paiva
Journal:  Br J Pharmacol       Date:  1992-04       Impact factor: 8.739

Review 6.  Novel regulatory aspects of the extracellular Ca2+-sensing receptor, CaR.

Authors:  Daniela Riccardi; Brenda A Finney; William J Wilkinson; Paul J Kemp
Journal:  Pflugers Arch       Date:  2009-05-30       Impact factor: 3.657

7.  Serum levels of lipids, calcium and magnesium in women with hypothyroidism and cardiovascular diseases.

Authors:  Hussein Kadhem Al-Hakeim
Journal:  J Lab Physicians       Date:  2009-07

8.  Dairy consumption and stroke risk.

Authors:  Zahra Maghsoudi; Gholamreza Askari; Reza Ghiasvand; Fariborz Khorvash; Bijan Iraj; Nafiseh Shokri; Leila Darvishi
Journal:  Int J Prev Med       Date:  2013-05

9.  Dietary sodium and cardiovascular and renal disease risk factors: dark horse or phantom entry?

Authors:  David A McCarron
Journal:  Nephrol Dial Transplant       Date:  2008-07       Impact factor: 5.992

Review 10.  Calcium Biofortification of Crops-Challenges and Projected Benefits.

Authors:  Marija Knez; James C R Stangoulis
Journal:  Front Plant Sci       Date:  2021-07-16       Impact factor: 5.753

  10 in total

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