Literature DB >> 25392430

Calls for restricting the marketing of unhealthy foods to children ignored by policy makers: what can we do?

Mark Gelfer1, Eric Mang2, Tara Duhaney3, Norm Campbell4.   

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Year:  2014        PMID: 25392430      PMCID: PMC4229149     

Source DB:  PubMed          Journal:  Can Fam Physician        ISSN: 0008-350X            Impact factor:   3.275


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  12 in total

1.  Food marketing on children's television in two different policy environments.

Authors:  Monique Potvin Kent; Lise Dubois; Alissa Wanless
Journal:  Int J Pediatr Obes       Date:  2010-11-10

2.  Self-regulation by industry of food marketing is having little impact during children's preferred television.

Authors:  Monique Potvin Kent; Lise Dubois; Alissa Wanless
Journal:  Int J Pediatr Obes       Date:  2011-08-12

3.  A potential decline in life expectancy in the United States in the 21st century.

Authors:  S Jay Olshansky; Douglas J Passaro; Ronald C Hershow; Jennifer Layden; Bruce A Carnes; Jacob Brody; Leonard Hayflick; Robert N Butler; David B Allison; David S Ludwig
Journal:  N Engl J Med       Date:  2005-03-17       Impact factor: 91.245

Review 4.  Hypertension in children: new trends and challenges.

Authors:  Janusz Feber; Maheen Ahmed
Journal:  Clin Sci (Lond)       Date:  2010-05-14       Impact factor: 6.124

5.  Population approaches to improve diet, physical activity, and smoking habits: a scientific statement from the American Heart Association.

Authors:  Dariush Mozaffarian; Ashkan Afshin; Neal L Benowitz; Vera Bittner; Stephen R Daniels; Harold A Franch; David R Jacobs; William E Kraus; Penny M Kris-Etherton; Debra A Krummel; Barry M Popkin; Laurie P Whitsel; Neil A Zakai
Journal:  Circulation       Date:  2012-08-20       Impact factor: 29.690

Review 6.  Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries.

Authors:  Rob Moodie; David Stuckler; Carlos Monteiro; Nick Sheron; Bruce Neal; Thaksaphon Thamarangsi; Paul Lincoln; Sally Casswell
Journal:  Lancet       Date:  2013-02-12       Impact factor: 79.321

7.  Television food advertising to children: a global perspective.

Authors:  Bridget Kelly; Jason C G Halford; Emma J Boyland; Kathy Chapman; Inmaculada Bautista-Castaño; Christina Berg; Margherita Caroli; Brian Cook; Janine G Coutinho; Tobias Effertz; Evangelia Grammatikaki; Kathleen Keller; Raymond Leung; Yannis Manios; Renata Monteiro; Claire Pedley; Hillevi Prell; Kim Raine; Elisabetta Recine; Lluis Serra-Majem; Sonia Singh; Carolyn Summerbell
Journal:  Am J Public Health       Date:  2010-07-15       Impact factor: 9.308

8.  Overweight and obesity in children and adolescents: results from the 2009 to 2011 Canadian Health Measures Survey.

Authors:  Karen C Roberts; Margot Shields; Margaret de Groh; Alfred Aziz; Jo-Anne Gilbert
Journal:  Health Rep       Date:  2012-09       Impact factor: 4.796

Review 9.  Global trends in the incidence and prevalence of type 2 diabetes in children and adolescents: a systematic review and evaluation of methodological approaches.

Authors:  S Fazeli Farsani; M P van der Aa; M M J van der Vorst; C A J Knibbe; A de Boer
Journal:  Diabetologia       Date:  2013-05-16       Impact factor: 10.122

10.  Effect of restrictions on television food advertising to children on exposure to advertisements for 'less healthy' foods: repeat cross-sectional study.

Authors:  Jean Adams; Rachel Tyrrell; Ashley J Adamson; Martin White
Journal:  PLoS One       Date:  2012-02-15       Impact factor: 3.240

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