Literature DB >> 25369899

Healthy cognitive ageing with a healthier diet and better nutrition?

T Sobow1.   

Abstract

Mesh:

Year:  2014        PMID: 25369899     DOI: 10.1038/ejcn.2014.179

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


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  5 in total

1.  Dementia (including Alzheimer's disease) can be prevented: statement supported by international experts.

Authors:  A David Smith; Kristine Yaffe
Journal:  J Alzheimers Dis       Date:  2014       Impact factor: 4.472

2.  Anti-aβ therapeutics in Alzheimer's disease: the need for a paradigm shift.

Authors:  Todd E Golde; Lon S Schneider; Edward H Koo
Journal:  Neuron       Date:  2011-01-27       Impact factor: 17.173

Review 3.  The global prevalence of dementia: a systematic review and metaanalysis.

Authors:  Martin Prince; Renata Bryce; Emiliano Albanese; Anders Wimo; Wagner Ribeiro; Cleusa P Ferri
Journal:  Alzheimers Dement       Date:  2013-01       Impact factor: 21.566

4.  The worldwide economic impact of dementia 2010.

Authors:  Anders Wimo; Linus Jönsson; John Bond; Martin Prince; Bengt Winblad
Journal:  Alzheimers Dement       Date:  2013-01       Impact factor: 21.566

Review 5.  Dietary and lifestyle guidelines for the prevention of Alzheimer's disease.

Authors:  Neal D Barnard; Ashley I Bush; Antonia Ceccarelli; James Cooper; Celeste A de Jager; Kirk I Erickson; Gary Fraser; Shelli Kesler; Susan M Levin; Brendan Lucey; Martha Clare Morris; Rosanna Squitti
Journal:  Neurobiol Aging       Date:  2014-05-14       Impact factor: 4.673

  5 in total

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