| Literature DB >> 25365290 |
Ian P Adams1, Anna Skelton1, Roy Macarthur1, Tobias Hodges2, Howard Hinds3, Laura Flint1, Palash Deb Nath4, Neil Boonham1, Adrian Fox1.
Abstract
Internal necrosis of carrot has been observed in UK carrots for at least 10 years, and has been anecdotally linked to virus infection. In the 2009 growing season some growers had up to 10% of yield with these symptoms. Traditional diagnostic methods are targeted towards specific pathogens. By using a metagenomic approach with high throughput sequencing technology, other, as yet unidentified causes of root necrosis were investigated. Additionally a statistical analysis has shown which viruses are most closely associated with disease symptoms. Carrot samples were collected from a crop exhibiting root necrosis (102 Affected: 99 Unaffected) and tested for the presence of the established carrot viruses: Carrot red leaf virus (CtRLV), Carrot mottle virus (CMoV), Carrot red leaf associated viral RNA (CtRLVaRNA) and Parsnip yellow fleck virus (PYFV). The presence of these viruses was not associated with symptomatic carrot roots either as single viruses or in combinations. A sub-sample of carrots of mixed symptom status was subjected to MiSeq sequencing. The results from these tests suggested Carrot yellow leaf virus (CYLV) was associated with symptomatic roots. Additionally a novel Torradovirus, a novel Closterovirus and two novel Betaflexiviradae related plant viruses were detected. A specific diagnostic test was designed for CYLV. Of the 102 affected carrots, 98% were positive for CYLV compared to 22% of the unaffected carrots. From these data we conclude that although we have yet to practically demonstrate a causal link, CYLV appears to be strongly associated with the presence of necrosis of carrots.Entities:
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Year: 2014 PMID: 25365290 PMCID: PMC4218861 DOI: 10.1371/journal.pone.0109125
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Figure 1Examples of symptoms of ‘affected’ carrot samples (a) Cross section of carrot root showing internal necrosis around the root core.
(b) Internal necrosis of carrot root along the root core. (c) External necrosis of the root tip. (d) Unaffected carrot.
Figure 2Percent virus incidence in carrot roots from the total field sample of 102 affected and 99 unaffected carrots for the presence of viruses including CYLV, presented as a percentage of carrots with necrosis symptoms (affected) and without necrosis symptoms (unaffected) where virus was detected by PCR or TaqMan.
Figure 3MEGAN derived Phylogram showing the putative identification of contigs in the Sequencing data.
Circle size is derived from the number of contigs assigned to each taxa Red: affected, Green: unaffected.
Figure 4Bootstrapped neighbour joining tree of HSP70 proteins from viruses within the family Closteroviridae constructed with MEGA5 using 500 replicates.
Figure 5Bootstrapped neighbour joining tree of RNA2 polyproteins from viruses within the family Secoviridae constructed with MEGA5 using 500 replicates.
Relative abundance (Reads per kilobase of viral genome per million sequenced reads-RPKM) of select viruses in sequenced affected and unaffected samples.
| virus | unaffected | affected |
| CYLV | 2.2 | 221.3 |
| CtCV-1 | 0.0 | 22.0 |
| CTV-1 RNA1 | 36.4 | 3.6 |
| CTV-1 RNA2 | 15.9 | 5.1 |
| CtRLV | 16.2 | 1.4 |
| CtChV-1 | 0.0 | 2.3 |
| CtChV-2 | 0.0 | 2.1 |
| CMoV | 4.0 | 4.2 |
Figure 6Bootstrapped neighbour joining tree of coat proteins from viruses within the family Betaflexiviridae constructed with MEGA5 using 500 replicates.
Estimates of prevalence of virus and necrosis and the effect of virus removal on reducing necrosis (values in brackets are 95% confidence intervals).
| Virus | P(V|N) (%) | P(V|∼N) (%) | P(V) (%) | P(N|V) (%) | P(N|∼V) (%) | E (%) |
|
| 2.0 (0.4–6.1) | 6.1 (2.6–12.1) | 5.9 (2.5–12.0) | 1.0 (0.1–4.2) | 3.1 (2.5–3.8) | −4.2 (−10.8–1.3) |
|
| 32.4 (23.9–41.8) | 27.3 (19.2–36.6) | 27.4 (19.7–36.3) | 3.5 (2.2–5.5) | 2.8 (2.1–3.6) | 6.8 (−11.3–21.8) |
|
| 0.0 (0.0–2.9) | 0.0 (0.0–3.0) | 0.0 (0.0–3.5) | NE | NE | NE |
|
| 8.8 (4.5–15.5) | 14.1(8.3–22.0) | 14 (8.3–21.9) | 1.9 (0.8–4.2) | 3.2 (2.5–3.9) | −6.0 (−17–3.7) |
|
| 97.1 (92.4–99.2) | 22.2 (14.9–31.1) | 24.5 (17.1–33.1) | 12.0 (8.4–17.1) | 0.1 (0.0–0.3) | 96.1 (89.6–98.8) |
|
| 98 (93.9–99.6) | 52.5 (42.7–62.2) | 53.9 (44.3–63.5) | 5.5 (4.2–7.1) | 0.1 (0.0–0.4) | 95.7 (86.5–99.1) |
|
| 0.0 (0.0–2.9) | 4.0 (1.4–9.3) | 3.9 (1.4–9.1) | 0.0 (0–17) | 3.1 (2.5–3.7) | −4.1 (−9.2–0.4) |
|
| 0.0 (0.0–2.9) | 1.0 (0.1–4.6) | 1.0 (0.1–4.6) | 0.0 (0–17) | 3.0 (2.4–3.6) | −1.0 (−4.2–2.5) |
|
| 0.0 (0.0–2.9) | 1.0 (0.1–4.6) | 1.0 (0.1–4.6) | 0.0 (0–17) | 3.0 (2.4–3.6) | −1.0 (−4.1–2.6) |
|
| 1.0 (0.1–4.5) | 0.0 (0.0–3.0) | 0.0 (0–3.7) | 100 (0.4–100) | 3.0 (2.4–3.6) | 1.0 (−2.5–3.7) |
|
| 26.5 (18.7–35.6) | 7.1 (3.2–13.4) | 7.7 (3.9–13.7) | 10.4 (5.2–21.7) | 2.4 (1.9–3.0) | 20.4 (10.2–30.4) |
|
| 2.9 (0.8–7.6) | 0.0 (0.0–3.0) | 0.1 (0.1–3.5) | 100 (2.2–100) | 2.9 (2.4–3.5) | 2.9 (−1.3–6.5) |
|
| 0.0 (0.0–2.9) | 1.0 (0.1–4.6) | 1.0 (0.1–4.5) | 0.0 (0.0–24.3) | 3.0 (2.4–3.6) | −1.0 (−4.2–2.3) |
|
| 4.9 (1.9–10.4) | 1.0 (0.1–4.6) | 1.1 (0.3–4.5) | 13.1 (2.4–61) | 2.9 (2.3–3.5) | 3.8 (−0.8–9.1) |
|
| 1.0 (0.1–4.5) | 0.0 (0.0–3.0) | 0.0 (0.0–3.6) | 100 (0.4–100) | 3.0 (2.4–3.6) | 1.0 (−2.8–3.8) |
Virus is presented both singly and in combinations. P(V|N): proportion of necrotic carrots with the virus, P(V|∼N): proportion of non-necrotic carrots with the virus, P(V) prevalence of virus across all carrots, P(N|V): proportion of carrots with the virus that are necrotic, P(N|∼V): proportion of carrots without the virus that are necrotic. E: estimated effect of removing the virus on the prevalence of necrosis expressed as a proportional reduction in the prevalence of necrosis, NE: not estimated.