Literature DB >> 2534914

The incidence of Listeria spp. in faeces of Danish pigs and in minced pork meat.

N Skovgaard1, B Nørrung.   

Abstract

One hundred and seventy-two samples of pig faeces, collected at a slaughterhouse, were investigated for Listeria species. Three of the samples (1.7%) contained L. monocytogenes, while L. innocua was demonstrated in four other samples. The 172 samples represented pigs from 72 herds, 14 (19%) of which were SPF herds. Listeria was not demonstrated in any of the samples from the SPF herds representing 24% of all samples investigated. This indicates that the incidence of L. monocytogenes in SPF herds might be very low. In 51 samples of minced pork, Listeria spp. were demonstrated in 32 samples, L. monocytogenes in six samples, L. innocua in 26 samples, and L. seeligeri in one sample. In comparison with similar findings in cattle faeces and minced beef, the conclusion was drawn that faecal contamination may play an important rôle in the dissemination of L. monocytogenes in raw meats.

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Year:  1989        PMID: 2534914     DOI: 10.1016/0168-1605(89)90080-9

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN: 0168-1605            Impact factor:   5.277


  6 in total

1.  A comparative study of clinical and food isolates of Listeria monocytogenes and related species.

Authors:  E A Szabo; P M Desmarchelier
Journal:  Epidemiol Infect       Date:  1990-10       Impact factor: 2.451

2.  Isolation of Listeria ivanovii from Bulk-Tank Milk of Sheep and Goat Farms-From Clinical Work to Bioinformatics Studies: Prevalence, Association with Milk Quality, Antibiotic Susceptibility, Predictors, Whole Genome Sequence and Phylogenetic Relationships.

Authors:  Daphne T Lianou; Anargyros Skoulakis; Charalambia K Michael; Eleni I Katsarou; Dimitris C Chatzopoulos; Nikolaos Solomakos; Katerina Tsilipounidaki; Zoe Florou; Peter J Cripps; Angeliki I Katsafadou; Natalia G C Vasileiou; Konstantina S Dimoveli; Maria V Bourganou; Dimitra V Liagka; Vasileios G Papatsiros; Panagiota I Kontou; Vasia S Mavrogianni; Mariangela Caroprese; Efthymia Petinaki; George C Fthenakis
Journal:  Biology (Basel)       Date:  2022-06-06

3.  Typing of human, animal, food, and environmental isolates of Listeria monocytogenes by multilocus enzyme electrophoresis.

Authors:  P Boerlin; J C Piffaretti
Journal:  Appl Environ Microbiol       Date:  1991-06       Impact factor: 4.792

Review 4.  Listeria monocytogenes, a food-borne pathogen.

Authors:  J M Farber; P I Peterkin
Journal:  Microbiol Rev       Date:  1991-09

5.  Faecal shedding and strain diversity of Listeria monocytogenes in healthy ruminants and swine in Northern Spain.

Authors:  Jon I Esteban; Beatriz Oporto; Gorka Aduriz; Ramón A Juste; Ana Hurtado
Journal:  BMC Vet Res       Date:  2009-01-08       Impact factor: 2.741

Review 6.  Prevalence and risk factors for bacterial food-borne zoonotic hazards in slaughter pigs: a review.

Authors:  J Fosse; H Seegers; C Magras
Journal:  Zoonoses Public Health       Date:  2009-01-17       Impact factor: 2.702

  6 in total

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