Literature DB >> 25335781

Blueberry effects on dark vision and recovery after photobleaching: placebo-controlled crossover studies.

Wilhelmina Kalt1, Jane E McDonald, Sherry A E Fillmore, Francois Tremblay.   

Abstract

Clinical evidence for anthocyanin benefits in night vision is controversial. This paper presents two human trials investigating blueberry anthocyanin effects on dark adaptation, functional night vision, and vision recovery after retinal photobleaching. One trial, S2 (n = 72), employed a 3 week intervention and a 3 week washout, two anthocyanin doses (271 and 7.11 mg cyanidin 3-glucoside equivalents (C3g eq)), and placebo. The other trial, L1 (n = 59), employed a 12 week intervention and an 8 week washout and tested one dose (346 mg C3g eq) and placebo. In both S2 and L1 neither dark adaptation nor night vision was improved by anthocyanin intake. However, in both trials anthocyanin consumption hastened the recovery of visual acuity after photobleaching. In S2 both anthocyanin doses were effective (P = 0.014), and in L1 recovery was improved at 8 weeks (P = 0.027) and 12 weeks (P = 0.030). Although photobleaching recovery was hastened by anthocyanins, it is not known whether this improvement would have an impact on everyday vision.

Entities:  

Keywords:  anthocyanin; blueberry; clinical; night vision; retina

Mesh:

Year:  2014        PMID: 25335781     DOI: 10.1021/jf503689c

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  8 in total

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Journal:  Antioxidants (Basel)       Date:  2022-05-30

Review 2.  New Challenges for the Design of High Value Plant Products: Stabilization of Anthocyanins in Plant Vacuoles.

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Journal:  Front Plant Sci       Date:  2016-02-16       Impact factor: 5.753

Review 3.  Recent Research on the Health Benefits of Blueberries and Their Anthocyanins.

Authors:  Wilhelmina Kalt; Aedin Cassidy; Luke R Howard; Robert Krikorian; April J Stull; Francois Tremblay; Raul Zamora-Ros
Journal:  Adv Nutr       Date:  2020-03-01       Impact factor: 8.701

4.  Identification of Anthocyanin Composition and Functional Analysis of an Anthocyanin Activator in Solanum nigrum Fruits.

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Review 5.  Blueberry Supplementation in Neuronal Health and Protective Technologies for Efficient Delivery of Blueberry Anthocyanins.

Authors:  Phuong H L Tran; Thao T D Tran
Journal:  Biomolecules       Date:  2021-01-14

6.  Traditionally used edible Solanaceae plants of Mizoram, India have high antioxidant and antimicrobial potential for effective phytopharmaceutical and nutraceutical formulations.

Authors:  Laldinfeli Ralte; Usha Bhardwaj; Y Tunginba Singh
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7.  Grape Seed Proanthocyanidins Exert a Radioprotective Effect on the Testes and Intestines Through Antioxidant Effects and Inhibition of MAPK Signal Pathways.

Authors:  Hui Shen; Jun Han; Chunlei Liu; Fei Cao; Yijuan Huang
Journal:  Front Med (Lausanne)       Date:  2022-01-24

Review 8.  Molecular Mechanism and Health Role of Functional Ingredients in Blueberry for Chronic Disease in Human Beings.

Authors:  Luyao Ma; Zhenghai Sun; Yawen Zeng; Mingcan Luo; Jiazhen Yang
Journal:  Int J Mol Sci       Date:  2018-09-16       Impact factor: 5.923

  8 in total

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