Literature DB >> 25326846

From low-residue diets to plant-based diets in inflammatory bowel disease.

Mitsuro Chiba1, Tatsuya Yoshida, Masafumi Komatsu.   

Abstract

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Year:  2014        PMID： 25326846     DOI： 10.1007/s10620-014-3399-5

Source DB:  PubMed          Journal:  Dig Dis Sci        ISSN： 0163-2116            Impact factor:   3.199


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  9 in total

1.  Lifestyle-related disease in Crohn's disease: relapse prevention by a semi-vegetarian diet.

Authors:  Mitsuro Chiba; Toru Abe; Hidehiko Tsuda; Takeshi Sugawara; Satoko Tsuda; Haruhiko Tozawa; Katsuhiko Fujiwara; Hideo Imai
Journal:  World J Gastroenterol       Date:  2010-05-28       Impact factor: 5.742

2.  Nutritional update for physicians: plant-based diets.

Authors:  Philip J Tuso; Mohamed H Ismail; Benjamin P Ha; Carole Bartolotto
Journal:  Perm J       Date:  2013

3.  Missing environmental factor in inflammatory bowel disease: diet-associated gut microflora.

Authors:  Mitsuro Chiba; Hidehiko Tsuda; Toru Abe; Takeshi Sugawara; Yoshihide Morikawa
Journal:  Inflamm Bowel Dis       Date:  2011-05-03       Impact factor: 5.325

4.  Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa.

Authors:  Carlotta De Filippo; Duccio Cavalieri; Monica Di Paola; Matteo Ramazzotti; Jean Baptiste Poullet; Sebastien Massart; Silvia Collini; Giuseppe Pieraccini; Paolo Lionetti
Journal:  Proc Natl Acad Sci U S A       Date:  2010-08-02       Impact factor: 11.205

5.  Changes in the crude fiber content of the American diet.

Authors:  S N Heller; L R Hackler
Journal:  Am J Clin Nutr       Date:  1978-09       Impact factor: 7.045

6.  Dietary fiber intake and mortality in the NIH-AARP diet and health study.

Authors:  Yikyung Park; Amy F Subar; Albert Hollenbeck; Arthur Schatzkin
Journal:  Arch Intern Med       Date:  2011-02-14

7.  Intestinal microbial metabolism of phosphatidylcholine and cardiovascular risk.

Authors:  W H Wilson Tang; Zeneng Wang; Bruce S Levison; Robert A Koeth; Earl B Britt; Xiaoming Fu; Yuping Wu; Stanley L Hazen
Journal:  N Engl J Med       Date:  2013-04-25       Impact factor: 91.245

8.  Dietary red meat aggravates dextran sulfate sodium-induced colitis in mice whereas resistant starch attenuates inflammation.

Authors:  Richard K Le Leu; Graeme P Young; Ying Hu; Jean Winter; Michael A Conlon
Journal:  Dig Dis Sci       Date:  2013-08-29       Impact factor: 3.199

Review 9.  Review article: the role of butyrate on colonic function.

Authors:  H M Hamer; D Jonkers; K Venema; S Vanhoutvin; F J Troost; R-J Brummer
Journal:  Aliment Pharmacol Ther       Date:  2007-10-25       Impact factor: 8.171
  9 in total
  3 in total

1.  Influence of Diet on the Course of Inflammatory Bowel Disease.

Authors:  Laura Tasson; Cristina Canova; Maria Grazia Vettorato; Edoardo Savarino; Renzo Zanotti
Journal:  Dig Dis Sci       Date:  2017-05-26       Impact factor: 3.199

2.  Onset of Ulcerative Colitis during a Low-Carbohydrate Weight-Loss Diet and Treatment with a Plant-Based Diet: A Case Report.

Authors:  Mitsuro Chiba; Satoko Tsuda; Masafumi Komatsu; Haruhiko Tozawa; Yuko Takayama
Journal:  Perm J       Date:  2016

Review 3.  Current and Emerging Clinical Treatment in Mitochondrial Disease.

Authors:  Rory J Tinker; Albert Z Lim; Renae J Stefanetti; Robert McFarland
Journal:  Mol Diagn Ther       Date:  2021-03-01       Impact factor: 4.074
  3 in total

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