| Literature DB >> 25308658 |
Eva Kasalová1, Jana Aufartová1, Lenka Kujovská Krčmová1, Dagmar Solichová2, Petr Solich3.
Abstract
Vitamin D plays an important role in calcium metabolism and affects other metabolic pathways. Despite the intense interest in vitamin D, no comprehensive overview addressing the analysis of vitamin D in milk has been published. Historically, immunoassay techniques have been mainly used for the routine quantification of vitamin D and its metabolites. However, the greater accuracy and precision of chromatography makes it one of the most important methods in the analysis of vitamin D. The determination of vitamin D and its metabolites by LC-MS is the gold standard for its assessment. LC-MS has unique advantages for vitamin D determination and quantification due to its high sensitivity and specificity. In this review, the current status of vitamin D and its metabolites analysis in milk, human and bovine, including sample pre-treatment and chromatography analysis, are critically discussed and summarised.Entities:
Keywords: Breast milk; LC–MS; LC–UV; Sample preparation; Vitamin D
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Year: 2014 PMID: 25308658 DOI: 10.1016/j.foodchem.2014.08.102
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514