Literature DB >> 25305242

Safety assessment of EPA-rich polar lipid oil produced from the microalgae Nannochloropsis oculata.

Michael L Kagan1, Dexter W Sullivan2, Shayne C Gad2, Corey M Ballou2.   

Abstract

Almega PL is an eicosapentaenoic acid-rich ω-3 oil that is isolated from Nannochloropsis oculata algae and developed as a dietary supplement. The safety of the algal oil was evaluated in 14- and 90-day studies in Sprague-Dawley rats by oral gavage at dose levels of 0, 250, 500, and 2500 mg/kg/d and 0, 200, 400, and 2000 mg/kg/d, respectively. No mortalities occurred and no signs of toxicity were observed during the studies. No treatment-related effects were seen for body weight, food consumption, ophthalmology, neurological effects, urinalysis, clinical pathology, gross pathology, organ weights, or histopathology. Although statistically significant effects were noted for some end points, none were considered to be of toxicological significance. The no observed adverse effect level for Almega PL was 2000 mg/kg/d. Additionally, Almega PL was not mutagenic in Salmonella typhimurium or Escherichia coli, did not induce chromosome aberrations in Chinese hamster ovary cells, and did not induce genotoxic effects in vivo in rat bone marrow erythrocytes.
© The Author(s) 2014.

Entities:  

Keywords:  DHA; EPA; Nannochloropsis oculata; algae; dietary supplement; docosahexaneoic acid; eicosapentaenoic acid; genotoxicity; toxicity; ω-3

Mesh:

Substances:

Year:  2014        PMID: 25305242     DOI: 10.1177/1091581814553453

Source DB:  PubMed          Journal:  Int J Toxicol        ISSN: 1091-5818            Impact factor:   2.032


  3 in total

1.  Evaluation of Cadmium or Lead Exposure with Nannochloropsis oculata Mitigation on Productive Performance, Biochemical, and Oxidative Stress Biomarkers in Barki Rams.

Authors:  Marwa A Hassan; Yasmina K Mahmoud; A A S Elnabtiti; A S El-Hawy; Moharram Fouad El-Bassiony; Heba M A Abdelrazek
Journal:  Biol Trace Elem Res       Date:  2022-06-16       Impact factor: 3.738

2.  13-week dietary study and in vitro and in vivo genotoxicity studies of a structuring fat produced through a microalgal fermentation process.

Authors:  R A Matulka; T Chan; R Green; J R Carney; S Franklin; P Licari
Journal:  Toxicol Rep       Date:  2015-12-29

3.  Safety assessment of the microalgae Nannochloropsis oculata.

Authors:  Michael L Kagan; Ray A Matulka
Journal:  Toxicol Rep       Date:  2015-04-08
  3 in total

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