Literature DB >> 25300356

Virulence factors genes in enterococci isolated from beavers (Castor fiber).

Andrea Lauková1, Viola Strompfová, Anna Kandričáková, Jana Ščerbová, Teresa Semedo-Lemsaddek, Renata Miltko, Grzegorz Belzecki.   

Abstract

Only limited information exists concerning the microbiota in beaver (Castor fiber). This study has been focused on the virulence factors genes detection in enterococci from beavers. In general, animals are not affected by enterococcal infections, but they can be a reservoir of, e.g. pathogenic strains. Moreover, detection of virulence factors genes in enterococci from beavers was never tested before. Free-living beavers (12), male and female (age 4-5 years) were caught in the north-east part of Poland. Sampling of lower gut and faeces was provided according to all ethical rules for animal handling. Samples were treated using a standard microbiological method. Pure bacterial colonies were identified by matrix-assisted laser desorption/ionization time-of-flight (MALDI-TOF) identification system. Virulence factors genes-gelE (gelatinase), agg (aggregation), cylA (cytolysin A), efaAfs (adhesin Enterococcus faecalis), efaAfm (adhesin Enterococcus faecium) and esp (surface protein) were tested by PCR. Moreover, gelatinase and antibiotic phenotypes were tested. Species detected were Enterococcus thailandicus, E. faecium, E. faecalis and Enterococcus durans. In literature, enterococcal species distribution was never reported yet up to now. Strains were mostly sensitive to antibiotics. Vancomycin-resistant E. faecalis EE9Tr1 possess cylA, efaAfs, esp and gelE genes. Strains were aggregation substance genes absent. Adhesin E. faecium (efaAfm) gene was detected in two of three E. faecium strains, but it was present also in E. thailandicus. Esp gene was present in EE9Tr1 and E. durans EDTr92. The most detected were gelE, efaAfm genes; in EF 4Hc1 also gelatinase phenotype was found. Strains with virulence factors genes will be tested for their sensitivity to antimicrobial enterocins.

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Year:  2014        PMID: 25300356     DOI: 10.1007/s12223-014-0357-8

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


  12 in total

Review 1.  Relationships between enterococcal virulence and antimicrobial resistance.

Authors:  L M Mundy; D F Sahm; M Gilmore
Journal:  Clin Microbiol Rev       Date:  2000-10       Impact factor: 26.132

2.  Virulence factors in food, clinical and reference Enterococci: A common trait in the genus?

Authors:  Teresa Semedo; Margarida Almeida Santos; Maria Fátima Silva Lopes; José J Figueiredo Marques; Maria Teresa Barreto Crespo; Rogério Tenreiro
Journal:  Syst Appl Microbiol       Date:  2003-03       Impact factor: 4.022

Review 3.  Enterococci as probiotics and their implications in food safety.

Authors:  Charles M A P Franz; Melanie Huch; Hikmate Abriouel; Wilhelm Holzapfel; Antonio Gálvez
Journal:  Int J Food Microbiol       Date:  2011-09-08       Impact factor: 5.277

4.  Growth condition-dependent Esp expression by Enterococcus faecium affects initial adherence and biofilm formation.

Authors:  Willem J B Van Wamel; Antoni P A Hendrickx; Marc J M Bonten; Janetta Top; George Posthuma; Rob J L Willems
Journal:  Infect Immun       Date:  2006-11-21       Impact factor: 3.441

Review 5.  The role and application of enterococci in food and health.

Authors:  M R Foulquié Moreno; P Sarantinopoulos; E Tsakalidou; L De Vuyst
Journal:  Int J Food Microbiol       Date:  2005-10-10       Impact factor: 5.277

6.  Virulence traits and antibiotic resistance among enterococci isolated from Eurasian otter (Lutra lutra).

Authors:  Teresa Semedo-Lemsaddek; Cláudia Silva Nóbrega; Tânia Ribeiro; Nuno M Pedroso; Teresa Sales-Luís; Abdelhak Lemsaddek; Rogério Tenreiro; Luís Tavares; Cristina Lobo Vilela; Manuela Oliveira
Journal:  Vet Microbiol       Date:  2013-01-17       Impact factor: 3.293

7.  Vancomycin-resistant enterococci from animal sources in Korea.

Authors:  Woo Kyung Jung; Ji Youn Lim; Nam Hoon Kwon; Jun Man Kim; Soon Keun Hong; Hye Cheong Koo; So Hyun Kim; Yong Ho Park
Journal:  Int J Food Microbiol       Date:  2006-09-27       Impact factor: 5.277

8.  Quantitative determination of gelatinase activity among enterococci.

Authors:  K Kanemitsu; T Nishino; H Kunishima; N Okamura; H Takemura; H Yamamoto; M Kaku
Journal:  J Microbiol Methods       Date:  2001-10       Impact factor: 2.363

9.  Molecular screening of Enterococcus virulence determinants and potential for genetic exchange between food and medical isolates.

Authors:  T J Eaton; M J Gasson
Journal:  Appl Environ Microbiol       Date:  2001-04       Impact factor: 4.792

10.  Species distribution and antibiotic resistance patterns of enterococci isolated from food of animal origin in Germany.

Authors:  Jan Peters; Kiem Mac; Heidi Wichmann-Schauer; Günter Klein; Lüppo Ellerbroek
Journal:  Int J Food Microbiol       Date:  2003-12-01       Impact factor: 5.277

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  1 in total

1.  Some safety aspects of enterococci isolated from Slovak lactic acid dairy product "žinčica".

Authors:  Andrea Lauková; Anna Kandričáková; Eva Bino; Martin Tomáška; Miroslav Kološta; Vladimír Kmeť; Viola Strompfová
Journal:  Folia Microbiol (Praha)       Date:  2019-04-16       Impact factor: 2.099

  1 in total

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