Literature DB >> 25292057

Synergistic anti-tumor effect of KLF4 and curcumin in human gastric carcinoma cell line.

Jun Ji1, He-Shuang Wang, Yan-Yan Gao, Li-Min Sang, Li Zhang.   

Abstract

Kruppel-like factor 4 is a transcription factor which plays an important role in development and progression of various carcinomas. Curcumin characterized by excellent anti-cancer properties is regarded as a serviceable natural compound used in carcinoma therapy. This study aimed at exploring the impact of KLF4 overexpression in cooperation with curcumin on the proliferation, apoptosis and invasion of human gastric carcinoma BGC- 823 cells. Flow cytometry analysis, CCK-8 assays, transwell assays and Western blot results showed that KLF4 overexpression combined with curcumin had significant anti-proliferation, pro-apoptosis and anti-invasion effects on BGC-823 cells. We also found that KLF4 had synergistic effects with curcumin, better promoting apoptosis and inhibiting proliferation and invasion of gastric carcinona cells. These results indicate that KLF4 could be used as a potential therapeutic target; curcumin could act as an auxiliary and provide a promising therapeutic strategy in stomach cancer.

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Year:  2014        PMID: 25292057     DOI: 10.7314/apjcp.2014.15.18.7747

Source DB:  PubMed          Journal:  Asian Pac J Cancer Prev        ISSN: 1513-7368


  4 in total

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Journal:  Chin Med       Date:  2019-11-06       Impact factor: 5.455

2.  Product development studies on sonocrystallized curcumin for the treatment of gastric cancer.

Authors:  Mohammad Ashif Khan; Nida Akhtar; Vijay Sharma; Kamla Pathak
Journal:  Pharmaceutics       Date:  2015-04-27       Impact factor: 6.321

3.  Mechanisms Underlying Therapeutic Effects Of Traditional Chinese Medicine On Gastric Cancer.

Authors:  Linjun Yang; Liqian Zhao; Tianni Zeng; Hong Chen; Jingjing Shao; Song Yang; Zheying Tao; Jingqin Yang; Tongke Chen; Xiaokun Lin; Xiwen Chen; Mosheng Tang
Journal:  Cancer Manag Res       Date:  2019-09-16       Impact factor: 3.989

Review 4.  Spices for Prevention and Treatment of Cancers.

Authors:  Jie Zheng; Yue Zhou; Ya Li; Dong-Ping Xu; Sha Li; Hua-Bin Li
Journal:  Nutrients       Date:  2016-08-12       Impact factor: 5.717

  4 in total

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