Literature DB >> 25272826

[Investigation of production status in major wolfberry producing areas of China and some suggestions].

Chang-Qing Xu, Sai Liu, Rong Xu, Jun Chen, Hai-Li Qiao, Hong-Yu Jin, Chen Lin, Kun Guo, Hui-Zhen Cheng.   

Abstract

To investigate the production status and the safety influence factors of wolfberry in China. We investigated the detailed factors which affect the quality safe of wolfberry in the periods of July-August 2013 and July-September 2009. The factors include fertilizing patterns, the used pesticide and preliminary process wolfberry. The factors were discussed according to the results of investigation, and suggestions were proposed for the management and production departments of wolfberry.

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Year:  2014        PMID: 25272826

Source DB:  PubMed          Journal:  Zhongguo Zhong Yao Za Zhi        ISSN: 1001-5302


  5 in total

1.  Seasonal phoresy as an overwintering strategy of a phytophagous mite.

Authors:  Sai Liu; Jianling Li; Kun Guo; Haili Qiao; Rong Xu; Jianmin Chen; Changqing Xu; Jun Chen
Journal:  Sci Rep       Date:  2016-05-06       Impact factor: 4.379

2.  Quality Variation of Goji (Fruits of Lycium spp.) in China: A Comparative Morphological and Metabolomic Analysis.

Authors:  Ruyu Yao; Michael Heinrich; Yuanfeng Zou; Eike Reich; Xiaolei Zhang; Yu Chen; Caroline S Weckerle
Journal:  Front Pharmacol       Date:  2018-02-26       Impact factor: 5.810

3.  A new method of gall mite management: application of artificial defoliation to control Aceria pallida.

Authors:  Jianling Li; Sai Liu; Kun Guo; Haili Qiao; Rong Xu; Changqing Xu; Jun Chen
Journal:  PeerJ       Date:  2019-03-04       Impact factor: 2.984

4.  Widely-Targeted Metabolic Profiling in Lyciumbarbarum Fruits under Salt-Alkaline Stress Uncovers Mechanism of Salinity Tolerance.

Authors:  Xiaojie Liang; Yajun Wang; Yuekun Li; Wei An; Xinru He; Yanzhen Chen; Zhigang Shi; Jun He; Ru Wan
Journal:  Molecules       Date:  2022-02-26       Impact factor: 4.411

5.  [Determination of 118 pesticide residues in dried wolfberry by gas chromatography-triple quadrupole mass spectrometry in dynamic multiple reaction monitoring mode].

Authors:  Zhimin Yang; Wen Zhang; Fuxiang Wu; Xingzhi Wang; Xiaohui Xu
Journal:  Se Pu       Date:  2021-06
  5 in total

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