| Literature DB >> 25261959 |
Vendula Studentova1, Costas C Papagiannitsis, Radoslaw Izdebski, Yvonne Pfeifer, Eva Chudackova, Tamara Bergerova, Marek Gniadkowski, Jaroslav Hrabak.
Abstract
Carbapenemase-mediated resistance to carbapenems in Enterobacteriaceae has become the main challenge in the treatment and prevention of infections recently. The partially unnoticed spread of OXA-48-type carbapenemase producers is usually assigned to low minimum inhibitory concentrations (MICs) of carbapenems that OXA-48-producing isolates often display. Therefore, there is an urgent need of specific and sensitive methods for isolation and detection of OXA-48 producers in clinical microbiology diagnostics. The influence of bicarbonates on carbapenem MICs against carbapenemase-producing Enterobacteriaceae was tested. We also checked whether the addition of bicarbonates to liquid media supplemented with meropenem may facilitate the selective enrichment of various carbapenemase producers in cultures. Furthermore, the sensitivity of carbapenemase confirmation by matrix-assisted laser desorption/ionization mass spectrometry (MALDI-TOF MS) and spectrophotometric hydrolysis assays upon the addition of NH4HCO3 was examined. The addition of NaHCO3 significantly increased MICs of ertapenem and meropenem for OXA-48 producers. Furthermore, liquid media supplemented with NaHCO3 and meropenem were reliable for the selective enrichment of carbapenemase producers. The presence of NH4HCO3 in buffers used in the spectrophotometric and MALDI-TOF MS carbapenemase detection increased the sensitivity of that assay. Our results demonstrate that bicarbonates in media or reaction buffers can enhance the sensitivity of screening methods and diagnostic tests for carbapenemase producers.Entities:
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Year: 2014 PMID: 25261959 PMCID: PMC4328112 DOI: 10.1007/s12223-014-0349-8
Source DB: PubMed Journal: Folia Microbiol (Praha) ISSN: 0015-5632 Impact factor: 2.099
Susceptibility of E. coli ATCC25922 transformed with the pTrcHis TOPO® TA vector carrying the cloned β-lactamase genes
| β-Lactamase/strain | MIC [mg/L] | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Ceftazidime | Ceftazidime, BIC | Cefepime | Cefepime, BIC | Ertapenem | Ertapenem, BIC | Imipenem | Imipenem, BIC | Meropenem | Meropenem, BIC | Doripenem | Doripenem, BIC | |
| ATCC25922 | 0.125 | 0.125 | 0.064 | 0.032 | 0.016 | 0.032 | 0.125 | 0.064 | 0.016 | 0.016 | 0.016 | 0.016 |
| TEM-1 | 0.5 | 0.25 |
|
| 0.064 | 0.125 | 0.125 | 0.125 | 0.032 | 0.032 | 0.032 | 0.016 |
| DHA-1 | >32 | >32 | 0.25 | 0.125 |
|
| 0.125 | 0.064 | 0.016 | 0.064 | 0.032 | 0.016 |
| OXA-1 | 0.5 | 0.25 | 1 | 0.5 | 0.064 | 0.125 | 0.125 | 0.125 | 0.016 | 0.032 | 0.016 | 0.016 |
| OXA-9 | 0.25 | 0.25 |
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| 0.032 | 0.125 | 0.125 | 0.125 | 0.032 | 0.032 | 0.032 | 0.016 |
| OXA-48 | 0.5 | 0.25 |
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| 0.25 | 1 |
| KPC-2 | >32 | >32 | 2 | 1 | 0.5 | 2 | 0.5 | 0.25 | 0.25 | 0.5 | 0.125 | 0.5 |
Minimal inhibitory concentration determined by microdilution method with (BIC) and without sodium bicarbonate (50 mmol/L) and 1 mmol/L IPTG as an inducer. Significant changes are in bold
MIC minimal inhibitory concentration
Susceptibility of selected isolates tested in Mueller-Hinton broth (strains with same behavior were excluded; the data are presented in Fig. 1)
| Isolate | Species | β-Lactamase | MIC WO | MIC, BIC [mg/L] | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Ceftazidime | Cefepime | Ertapenem | Meropenem | Imipenem | Doripenem | |||||||||
| ATCC25922 |
| – | 0.125 | 0.125 | 0.064 | 0.032 | 0.016 | 0.032 | 0.016 | 0.016 | 0.125 | 0.064 | 0.016 | 0.016 |
| OXA-48-type producers | ||||||||||||||
| OXA_N1 |
| OXA-162, SHV-5 |
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| 0.5 | ≤0.5 |
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| OXA_N2 |
| OXA-48, TEM-1, CTX-M-15 |
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| >32 | >32 | 32 | >32 | 16 | 8 | 16 | 16 |
| OXA_N3 |
| OXA-162, TEM-1 | 0.5 | ≤0.5 | 1 | ≤0.5 | >32 | >32 |
|
| 4 | 2 | 8 | 16 |
| OXA_N4 |
| OXA-48, TEM-1, OXA-1 | 4 | 1 | 16 | 4 | >32 | >32 | 32 | >32 | 32 | 8 |
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| OXA_N5 |
| OXA-48, TEM-1, OXA-1 |
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| 0.5 | ≤0.5 | ≤0.5 | 1 |
| OXA_N6 |
| OXA-48, TEM-1, OXA-1 | 0.5 | ≤0.5 | 0.5 | ≤0.5 |
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| ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 |
| OXA_C3 |
| OXA-48, SHV-1 | 4 | 4 |
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| ≤0.5 | ≤0.5 | ≤0.5 | 1 |
| OXA_N9 |
| OXA-162, TEM-1, OXA-1, SHV-5 |
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| 0.5 | ≤0.5 |
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| Other carbapenemase-producing isolates | ||||||||||||||
| KPC_C1 |
| KPC-2, OXA-9, TEM-1, SHV-12 | >32 | >32 | 16 | 16 | >32 | >32 |
|
| 8 | 2 | 4 | 2 |
| KPC_C2 |
| KPC-3, OXA-9, TEM-1, SHV-12 | >32 | >32 | >32 | 16 | >32 | >32 | >32 | >32 | 8 | 1 | 32 | 32 |
| KPC_C3 |
| KPC-3, OXA-9, TEM-1, SHV-12 | 8 | 16 | 8 | 1 |
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| ≤0.5 | ≤0.5 |
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| NDM_B1 |
| NDM-1, TEM-1 | >32 | 16 | >32 | 4 | 16 | 16 | 4 | 4 | 2 | 0.5 |
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| NDM_B2 |
| NDM-1, TEM-1, intrinsic AmpC | 32 | 32 | 16 | 8 | >32 | >32 |
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| 4 | 2 | 16 | 2 |
| NDM_B3 |
| NDM-1, intrinsic AmpC | >32 | >32 | 8 | 8 |
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| 8 | 16 | 4 | 2 |
| VIM_C1 |
| VIM-1, SHV-1 | >32 | >32 | >32 | 8 | >32 | >32 | >32 | >32 | 16 | 1 | >32 | >32 |
| VIM_C2 |
| VIM-1, SHV-1 | >32 | 16 | >32 | 8 |
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| 1 | ≤0.5 | 2 | 2 |
| VIM_C3 |
| VIM-1, SHV-1 | >32 | >32 | 32 | 32 |
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| 2 | 2 |
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| VIM_C4 |
| VIM-4, CMY-4 | >32 | >32 | >32 | 16 | >32 | >32 | >32 | 32 | 8 | 2 | >32 | 8 |
| Non-carbapenemase-producing carbapenem resistant isolates | ||||||||||||||
| DHA_C1 |
| DHA-1, TEM-1, OXA-1 | >32 | 32 | >32 | 16 | >32 | >32 |
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| 2 | 4 |
| DHA_C2 |
| DHA-1, TEM-1, OXA-1, SHV-5 | >32 | >32 |
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| >32 | >32 | 8 | 16 | 4 | 4 | 4 | 1 |
| DHA_C3 |
| DHA-1, TEM-1, OXA-1 | >32 | >32 | 2 | 2 | >32 | 16 | 4 | 4 | 1 | ≤0.5 | 2 | 0.5 |
| SHV_C1 |
| TEM-1, SHV-1, SHV-5 |
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| >32 | 16 | >32 | 32 | 4 | 4 | 1 | ≤0.5 |
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| SHV_C2 |
| TEM-1, SHV-1, SHV-5 |
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| >32 | 16 |
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| 2 | 4 | 2 | 1 | 1 | 0.5 |
| Carbapenem susceptible isolates | ||||||||||||||
| ESBL_P1 |
| TEM-1, OXA-1, CTX-M-15 |
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| ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 |
| ESBL_P2 |
| TEM-1, SHV-1, SHV-5 | 32 | 16 | 4 | ≤0.5 |
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| ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 |
| ESBL_P3 |
| TEM-1, SHV-1, SHV-5 |
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| ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 |
| ESBL_P4 |
| TEM-1, SHV-1, SHV-12 | >32 | 16 |
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| ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 | ≤0.5 |
| ESBL_P5 |
| TEM-92, intrinsic AmpC | 16 | ND | 8 | ND | ≤0.5 | ND | ≤0.5 | ND | ≤0.5 | ND | ≤0.5 | ND |
MIC minimal inhibitory concentration, MIC, minimal inhibitory concentration determined without NaHCO3, MIC, MIC determined in presence of 50 mmol/L NaHCO3, ND no growth observed
Significant changes are in bold
Fig. 1Distributions of MICs of cephalosporins and carbapenems of OXA-48-producing bacteria (n = 23) determined by microdilution broth method not supplemented and supplemented with sodium bicarbonate (50 mmol/L)
Influence of different NaHCO3 concentration on minimal inhibitory concentration (MIC) of selected strains
| Ceftazidime | Cefepime | Ertapenem | Meropenem | Imipenem | Doripenem | |||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Concentration of NaHCO3 (mmol/L) | 0 | 12.5 | 25 | 50 | 0 | 12.5 | 25 | 50 | 0 | 12.5 | 25 | 50 | 0 | 12.5 | 25 | 50 | 0 | 12.5 | 25 | 50 | 0 | 12.5 | 25 | 50 |
| Strain nr. | ||||||||||||||||||||||||
| OXA_N3 | 0.5 | ≤0.5 | 0.5 | ≤0.5 | 1 | ≤0.5 | ≤0.5 | ≤0.5 | 8 | 32 | >32 | >32 | 2 | 4 | 16 | >32 | 4 | 0.5 | ≤0.5 | 2 | 1 | 1 | 8 | 16 |
| OXA_C3 | 4 | 1 | 4 | 4 | 16 | 2 | 1 | 1 | 1 | 16 | 32 | >32 | ≤0.5 | 2 | 4 | 8 | ≤0.5 | ≤0.5 | 1 | ≤0.5 | ≤0.5 | 1 | 2 | 2 |
| KPC_C1 | >32 | >32 | >32 | >32 | 16 | 16 | 32 | 16 | >32 | >32 | >32 | >32 | 8 | 32 | >32 | >32 | 8 | 8 | 8 | 2 | 4 | 8 | 16 | 8 |
| VIM_C2 | >32 | 16 | 16 | 16 | 32 | 16 | 16 | 8 | 4 | 32 | >32 | >32 | 1 | 8 | 8 | 8 | 1 | 1 | 1 | ≤0.5 | 2 | 2 | 2 | 2 |
| NDM_B1 | >32 | >32 | >32 | 16 | >32 | 32 | 32 | 4 | 16 | >32 | >32 | 16 | 4 | 32 | 32 | 4 | 2 | 8 | 2 | 0.5 | 8 | 16 | 16 | 2 |
| DHA_C3 | >32 | >32 | >32 | >32 | 2 | 2 | 2 | 2 | 8 | >32 | >32 | >32 | 2 | 8 | 16 | 4 | 2 | 8 | 16 | 1 | 1 | 2 | 4 | 0.5 |
| SHV_C2 | >32 | 32 | 16 | 4 | >32 | >32 | >32 | 16 | >32 | >32 | >32 | 32 | 4 | 4 | 4 | 4 | 1 | 1 | 1 | ≤0.5 | 2 | 2 | 2 | ≤0.5 |
Test of liquid screening cultivation media supplemented with meropenem (1 mg/L) and NaHCO3 (50 mmol/L) after 18 h cultivation at 35 °C
| Isolate | A600 | |
|---|---|---|
| without NaHCO3 | with NaHCO3 | |
| ATCC25922 | 0.079 | 0.054 |
| OXA-48-type producers | ||
| OXA_N1 | 0.353 | 0.851 |
| OXA_N2 | 0.129 | 1.000 |
| OXA_N3 | 0.950 | 1.100 |
| OXA_N4 | 0.926 | 1.050 |
| OXA_N5 | 0.104 | 1.050 |
| OXA_N6 | 0.079 | 0.751 |
| OXA_C3 | 0.029 | 1.000 |
| OXA_N9 | 0.751 | 1.100 |
| Other carbapenemase-producing isolates | ||
| KPC_C1 | 0.701 | 1.150 |
| KPC_C2 | 0.901 | 1.150 |
| KPC_C3 | 0.652 | 1.025 |
| NDM_B1 | 0.876 | 0.926 |
| NDM_B2 | 0.751 | 0.776 |
| NDM_B3 | 0.502 | 0.851 |
| VIM_C1 | 0.776 | 1.224 |
| VIM_C2 | 0.253 | 0.776 |
| VIM_C3 | 0.627 | 0.826 |
| VIM_C4 | 0.502 | 1.000 |
| Non-carbapenemase-producing carbapenem-resistant isolates | ||
| DHA_C1 | 0.826 | 1.100 |
| DHA_C2 | 0.851 | 1.174 |
| DHA_C3 | 0.328 | 0.403 |
| SHV_C1 | 0.726 | 0.851 |
| SHV_C2 | 0.552 | 0.950 |
| Carbapenem susceptible isolates | ||
| ESBL_P1 | 0.029 | 0.079 |
| ESBL_P2 | 0.079 | 0.079 |
| ESBL_P3 | 0.104 | 0.154 |
| ESBL_P4 | 0.129 | 0.129 |
| ESBL_P5 | 0.079 | 0.104 |
Data of selected strains are presented (strains with similar behavior have been excluded)
Fig. 2Results of MALDI-TOF MS meropenem hydrolysis assay in absence and presence of 50 mmol/L ammonium bicarbonate. 1 meropenem, 2 ATCC 14169 (negative control), 3 KPC_C1–KPC-2-producing K. pneumoniae; 4 OXA_C3–OXA-48-producing K. pneumoniae
Activity of crude extracts of isogenic E. coli with cloned β-lactamases
| Ertapenem | Meropenem | Imipenem | Doripenem | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Concentration of NaHCO3 (mmol/L) | 0 | 25 | 50 | Activity/50 mmol/L | 0 | 25 | 50 | Activity/50 mmol/L | 0 | 25 | 50 | Activity/50 mmol/L | 0 | 25 | 50 | Activity/50 mmol/L |
| OXA-1 | ND | ND | ND | ND | 8 % | 20 % | 100 % | 0.00203 | 25 % | 41 % | 100 % | 0.00358 | ND | ND | ND | ND |
| OXA-9 | ND | ND | ND | ND | ND | ND | ND | ND | ND | ND | ND | ND | ND | ND | ND | ND |
| OXA-48 | 23 % | 36 % | 100 % | 0.00465 | 42 % | 51 % | 100 % | 0.00782 | 32 % | 45 % | 100 % | 0.00680 | 31 % | 51 % | 100 % | 0.00554 |
| VIM-1 | 62 % | 74 % | 100 % | 0.00271 | 44 % | 49 % | 100 % | 0.00848 | 20 % | 43 % | 100 % | 0.00845 | 31 % | 40 % | 100 % | 0.00608 |
| KPC-2 | 63 % | 83 % | 100 % | 0.00292 | 42 % | 60 % | 100 % | 0.00872 | 35 % | 56 % | 100 % | 0.00872 | 31 % | 65 % | 100 % | 0.00437 |
Activity was determined as a slope of absorbance decrease in time
ND no activity against the antibiotic tested was detected (activity index <0.001)