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Literature DB >> 25251981

Comment on Addressing analytical requirements to support health claims on "olive oil polyphenols" (EC Regulation 432/212).

Concepción Romero¹, Manuel Brenes.

Abstract

Entities: Chemical Species

Mesh：

Substances：

Year: 2014 PMID： 25251981 DOI： 10.1021/jf502781x

Source DB: PubMed Journal: J Agric Food Chem ISSN： 0021-8561 Impact factor: 5.279

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1. The EFSA Health Claim on Olive Oil Polyphenols: Acid Hydrolysis Validation and Total Hydroxytyrosol and Tyrosol Determination in Italian Virgin Olive Oils.

Authors: Maria Bellumori; Lorenzo Cecchi; Marzia Innocenti; Maria Lisa Clodoveo; Filomena Corbo; Nadia Mulinacci
Journal: Molecules Date: 2019-06-10 Impact factor: 4.411

1 in total