| Literature DB >> 25247199 |
Angelica Dessì1, Flaminia Cesare Marincola2, Alice Masili1, Diego Gazzolo3, Vassilios Fanos1.
Abstract
In the pediatric clinic, nutritional research is focusing more and more on preventing the development of long-term diseases as well as supporting the repair processes important in the therapy of already fully developed diseases. Most children who are hospitalized or affected by chronic diseases could benefit from specific and careful attention to nutrition. Indeed, the state of nutrition modulates all body functions, including the different metabolic processes which, all together, have a profound effect on the development of the health and future of all individuals. Inappropriate food, even in the first periods of life, can accelerate the development of chronic metabolic diseases, especially in the pediatric age. To gain further insights into metabolic cycles and how they are connected with diet and health, nutrition and metabolomics interact to develop and apply modern technologies for metabolic assessment. In particular, nutritionists are evaluating the metabolomic approach to establish the single nutritional phenotypes, that is, the way in which diet interacts with individuals' metabolisms. This strategy offers the possibility of providing a complete definition of the individual's nutritional and health status, predict the risk of disease, and create metabolomic databases supporting the development of "personalized nutrition," in which diet is attuned to the nutritional needs of individual patients.Entities:
Mesh:
Substances:
Year: 2014 PMID: 25247199 PMCID: PMC4163466 DOI: 10.1155/2014/981219
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Figure 1Nutrimetabolomics, nutrigenomics, and nutrigenetics in the life cycle: between genetics and environment and between hypo- and hypernutrition.
A summary of metabolomic studies assessing variations in nutritional health and/or disease status in paediatrics.
| Disease | Population studied | Samples | Platform | Biological processes associated with the metabolic disorder | Reference |
|---|---|---|---|---|---|
| Obesity | Adolescents: | Plasma | MS/MS | No defects in fatty acid and amino acid metabolism | Mihalik et al. [ |
| Children: | Plasma | GC-MS | Changes in lipid metabolism |
Zeng et al. [ | |
| Children: | Serum | MS | Oxidative stress, changes in sphingomyelin metabolism, in | Wahl et al. [ | |
| Obese children: | Serum | MS | Phosphatidylcholine metabolism | Wahl et al. [ | |
| Pigs (4 months of age): | Serum | NMR | Lipogenesis, lipid oxidation, energy utilization and partition, protein and amino acid metabolism, and fermentation of gastrointestinal microbes | He et al. [ | |
|
| |||||
| Diabetes 1 | Children: | Urine | 1H-NMR | Increased glomerular filtration rateand/or a modification of the transport mechanisms at thetubular level. | Zuppi et al. [ |
| Children: | Serum | UPLC-MS | Dysregulation of lipid and amino acid metabolism preceding islet autoimmunity |
Ore | |
| Children: | Urine | CE-UV | — | Balderas et al. [ | |
| Children: | Plasma | LC-MS | Dysregulation of lipid metabolism and activity of the gut microflora | Balderas et al. [ | |
| Children: | Urine | 1H-NMR | Carbohydrate metabolism and gut microbial metabolism | Culeddu et al. [ | |
| (i) Diabetic children and teenagers with T1D ( | Urine | 1H-NMR | Endogenous glucose production pathway from proteins | Deja et al. [ | |
|
| |||||
| Inflammatory bowel disease | Mice (4–24 weeks of age) | Hydrophilic and lipophilic extracts from intestinal compartments | NMR | Modifications of the general cell membrane composition, alteration of energy homeostasis, and the generation of inflammatory lipid mediators | Baur et al. [ |
|
| |||||
| Celiac disease | Infants genetically susceptible for CD ( | Stool | NMR | GI tract microbiota metabolism | Sellitto et al. [ |