Literature DB >> 25214079

Optimised nano-formulation on the bioavailability of hydrophobic polyphenol, curcumin, in freely-moving rats.

Yin-Meng Tsai1, Woan-Ching Jan2, Chao-Feng Chien1, Wen-Chuan Lee1, Lie-Chwen Lin3, Tung-Hu Tsai4.   

Abstract

This study has optimised the poly lactic-co-glycolic acid (PLGA) nano-formulation of curcumin to prolong its retention time in the body and improve bioavailability. High-pressure emulsification-solvent-evaporation was designed to obtain curcumin-loaded PLGA nanoparticles (C-NPs) prepared with 2% of PVA containing 20% sucrose as aqueous phase and dichloromethane as oil phase. The size and entrapment efficiency of C-NPs was 158±10nm and 46.6±13.5%, respectively. The stable storage time of C-NPs was one month at 4°C. When curcumin was formulated, a significant increase of curcumin exposure in rat plasma was revealed from the intravenous study (AUC/Dose raised 55%) and the oral study (AUC/Dose increased 21-fold). The oral bioavailability of curcumin at C-NPs was 22-fold higher than conventional curcumin. Excretion results support oral study that absorption of curcumin was significantly increased by nano-formulation. These findings demonstrate that PLGA nano-formulation could potentially be applied to increase bioavailability of hydrophobic polyphenols.
Copyright © 2011 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Curcumin; Herbal medicine; Nanoparticles; Oral bioavailability; PLGA; Pharmacokinetics

Year:  2011        PMID: 25214079     DOI: 10.1016/j.foodchem.2011.01.059

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  30 in total

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Journal:  World J Gastroenterol       Date:  2016-03-07       Impact factor: 5.742

7.  Curcumin and Nanocurcumin Oral Supplementation Improve Muscle Healing in a Rat Model of Surgical Muscle Laceration.

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