Literature DB >> 25212299

+UVA treatment increases the degree of unsaturation in microalgal fatty acids and total carotenoid content in Nitzschia closterium (Bacillariophyceae) and Isochrysis zhangjiangensis (Chrysophyceae).

Jim Jun-Hui Huang1, Peter Chi-Keung Cheung2.   

Abstract

The production of metabolites by microalgae is affected by environmental conditions in which they are living. The metabolic responses of two marine microalgae, Nitzschia closterium and Isochrysis zhangjiangensis, to a 3-day UVA-stress and 3-day UVA-recovery treatment were compared, based on their growth, fatty acid profiles and content of total carotenoids. When cultured under photosynthetically active radiation, coupled with UVA treatment, both microalgae underwent a significant increase in their growth during the UVA-recovery period compared to the control. The proportions of polyunsaturated fatty acids, including linoleic acid and eicosapentaenoic acid, as well as total carotenoids, were significantly increased in both microalgae, mainly in the UVA-stress period, but not the UVA-recovery period. The metabolic responses of the two microalgae to UVA treatment were species-dependent and could be utilised to produce microalgal biomass rich in polyunsaturated fatty acids and carotenoids for use as functional food ingredients.
Copyright © 2011 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Carotenoids; Marine microalgae; Polyunsaturated fatty acids; UVA; Unsaturation

Year:  2011        PMID: 25212299     DOI: 10.1016/j.foodchem.2011.05.021

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  5 in total

Review 1.  Ten years of algal biofuel and bioproducts: gains and pains.

Authors:  Hui Chen; Tianpei Li; Qiang Wang
Journal:  Planta       Date:  2019-01-02       Impact factor: 4.116

Review 2.  Plastids of marine phytoplankton produce bioactive pigments and lipids.

Authors:  Parisa Heydarizadeh; Isabelle Poirier; Damien Loizeau; Lionel Ulmann; Virginie Mimouni; Benoît Schoefs; Martine Bertrand
Journal:  Mar Drugs       Date:  2013-09-09       Impact factor: 5.118

3.  Community analysis of pigment patterns from 37 microalgae strains reveals new carotenoids and porphyrins characteristic of distinct strains and taxonomic groups.

Authors:  Benoît Serive; Elodie Nicolau; Jean-Baptiste Bérard; Raymond Kaas; Virginie Pasquet; Laurent Picot; Jean-Paul Cadoret
Journal:  PLoS One       Date:  2017-02-23       Impact factor: 3.240

Review 4.  Microalgae as Sustainable Biofactories to Produce High-Value Lipids: Biodiversity, Exploitation, and Biotechnological Applications.

Authors:  Tomásia Fernandes; Nereida Cordeiro
Journal:  Mar Drugs       Date:  2021-10-14       Impact factor: 5.118

5.  Integrative computational evaluation of genetic markers for Alzheimer's disease.

Authors:  Zhe Li; ZhenZhen Xiong; Lydia C Manor; Hongbao Cao; Tao Li
Journal:  Saudi J Biol Sci       Date:  2018-05-18       Impact factor: 4.219

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.