Literature DB >> 25209636

Evaluation of mycotoxins, mycobiota, and toxigenic fungi in selected medicinal plants of Khyber Pakhtunkhwa, Pakistan.

Bashir Ahmad1, Samina Ashiq2, Arshad Hussain3, Shumaila Bashir4, Mubbashir Hussain5.   

Abstract

Medicinal plants are used worldwide to treat a variety of ailments. Due to the provenance of medicinal plants, they are subjected to contamination by moulds, which may be responsible for spoilage and production of mycotoxins. The investigation was designed to throw light on mycological and mycotoxicological status of some medicinal plants from Pakistan and the result showed 30 % and 26.7 % samples were contaminated with aflatoxins and ochratoxin A, respectively. Mould contamination was present in 90 % samples, of which 70 % exceeded the permissible limits. Opium poppy, licorice root, and Indian rennet were most contaminated samples. The predominant moulds found were Aspergillus flavus, Aspergillus niger, Aspergillus parasiticus, and Penicillium spp. and 31 % of the 47 isolates tested were found to be toxigenic. The findings indicate that the contamination in the medicinal plants may contribute to adverse human health problems. This information would prove helpful for regulatory agencies to establish limits for these contaminants in medicinal plants and will explore ways for export of herbal products to countries where more stringent permissible limits of mycotoxins exist. The study is first of its kind in the country reporting natural occurrence of mycotoxins in medicinal plants in Pakistan.
Copyright © 2014 The British Mycological Society. Published by Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Aflatoxins; Herbal medicine; Moulds; Ochratoxin A; Peshawar

Mesh:

Substances:

Year:  2014        PMID: 25209636     DOI: 10.1016/j.funbio.2014.06.002

Source DB:  PubMed          Journal:  Fungal Biol


  8 in total

1.  Risk Assessment and Mitigation of the Mycotoxin Content in Medicinal Plants by the Infusion Process.

Authors:  Noelia Pallarés; Houda Berrada; Mónica Fernández-Franzón; Emilia Ferrer
Journal:  Plant Foods Hum Nutr       Date:  2020-09       Impact factor: 3.921

2.  Analysis of the Fungal Community in Ziziphi Spinosae Semen through High-Throughput Sequencing.

Authors:  Mengyue Guo; Wenjun Jiang; Jiaoyang Luo; Meihua Yang; Xiaohui Pang
Journal:  Toxins (Basel)       Date:  2018-11-25       Impact factor: 5.075

Review 3.  Advances in Analysis and Detection of Major Mycotoxins in Foods.

Authors:  Sofia Agriopoulou; Eygenia Stamatelopoulou; Theodoros Varzakas
Journal:  Foods       Date:  2020-04-20

Review 4.  Scientific and Regulatory Perspectives in Herbal and Dietary Supplement Associated Hepatotoxicity in the United States.

Authors:  Mark I Avigan; Robert P Mozersky; Leonard B Seeff
Journal:  Int J Mol Sci       Date:  2016-03-03       Impact factor: 5.923

Review 5.  A Review of Current Methods for Analysis of Mycotoxins in Herbal Medicines.

Authors:  Lei Zhang; Xiao-Wen Dou; Cheng Zhang; Antonio F Logrieco; Mei-Hua Yang
Journal:  Toxins (Basel)       Date:  2018-02-02       Impact factor: 4.546

Review 6.  Mycotoxin Contamination Concerns of Herbs and Medicinal Plants.

Authors:  Iwona Ałtyn; Magdalena Twarużek
Journal:  Toxins (Basel)       Date:  2020-03-14       Impact factor: 4.546

Review 7.  Quality of Dietary Supplements Containing Plant-Derived Ingredients Reconsidered by Microbiological Approach.

Authors:  Magdalena Ratajczak; Dorota Kaminska; Agata Światły-Błaszkiewicz; Jan Matysiak
Journal:  Int J Environ Res Public Health       Date:  2020-09-18       Impact factor: 3.390

8.  Assessment of the Microbiome and Potential Aflatoxin Associated With the Medicinal Herb Platycladus orientalis.

Authors:  Jingsheng Yu; Mengyue Guo; Wenjun Jiang; Meihua Yang; Xiaohui Pang
Journal:  Front Microbiol       Date:  2020-10-23       Impact factor: 5.640

  8 in total

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