Literature DB >> 25198605

Prevalence and antimicrobial susceptibility of Listeria monocytogenes on chicken carcasses in Bandung, Indonesia.

Yoni Darmawan Sugiri1, Greta Gölz2, Tongkorn Meeyam3, Maximilian P O Baumann4, Josef Kleer2, Warangkhana Chaisowwong3, Thomas Alter5.   

Abstract

This study was conducted to determine the prevalence and quantify the number of Listeria monocytogenes in fresh chicken carcasses sold in traditional markets and supermarkets in Bandung, West Java, Indonesia, and to determine the antimicrobial resistance patterns of the isolated L. monocytogenes strains. The overall prevalence of L. monocytogenes in chicken carcasses was 15.8% (29/184). When comparing samples from traditional markets and supermarkets, no significant difference in the L. monocytogenes prevalence was detectable (15.2 versus 16.3%). Of the samples, 97.3% had L. monocytogenes counts <100 CFU/g, 2.2% had L. monocytogenes counts between 101 and 1,000 CFU/g, and 0.5% had L. monocytogenes counts of 1,001 to 10,000 CFU/g. Of the isolates, 27.6% were resistant to at least one of the 10 antimicrobials tested, with the major resistant phenotypes to penicillin (17.2%), ampicillin (6.9%), and erythromycin (6.9%). All 29 isolates recovered in this study were grouped into the molecular serogroup IIb, comprising the serovars 1/2b, 3b, and 7.

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Year:  2014        PMID: 25198605     DOI: 10.4315/0362-028X.JFP-13-453

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  5 in total

1.  Prevalence, virulence characterization, and genetic relatedness of Listeria monocytogenes isolated from chicken retail points and poultry slaughterhouses in Turkey.

Authors:  Aysen Coban; Vincenzo Pennone; Mert Sudagidan; Celenk Molva; Kieran Jordan; Ali Aydin
Journal:  Braz J Microbiol       Date:  2019-09-02       Impact factor: 2.476

2.  Phenotypic and Genotypic Analysis of Antimicrobial Resistance among Listeria monocytogenes Isolated from Australian Food Production Chains.

Authors:  Annaleise Wilson; Jessica Gray; P Scott Chandry; Edward M Fox
Journal:  Genes (Basel)       Date:  2018-02-09       Impact factor: 4.096

3.  Whole Genome-Based Characterization of Listeria monocytogenes Isolates Recovered From the Food Chain in South Africa.

Authors:  Thendo Mafuna; Itumeleng Matle; Kudakwashe Magwedere; Rian E Pierneef; Oleg N Reva
Journal:  Front Microbiol       Date:  2021-07-02       Impact factor: 5.640

Review 4.  Characteristics and distribution of Listeria spp., including Listeria species newly described since 2009.

Authors:  Renato H Orsi; Martin Wiedmann
Journal:  Appl Microbiol Biotechnol       Date:  2016-04-29       Impact factor: 4.813

5.  Phylogenetic Analysis and Antibiotics Resistance of Listeria Monocytogenes Contaminating Chicken Meat in Surabaya, Indonesia.

Authors:  Eduardus Bimo Aksono; Katty Hendriana Priscilla Riwu; A T Soelih Estoepangestie; Herinda Pertiwi
Journal:  Vet Med Int       Date:  2020-03-01
  5 in total

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