Literature DB >> 25194379

Experimentally proven liquid-liquid critical point of dilute glycerol-water solution at 150 K.

Yoshiharu Suzuki1, Osamu Mishima1.   

Abstract

The experimental and theoretical studies of supercooled liquid water strongly suggest that the two liquid waters and their liquid-liquid critical point (LLCP) exist at low temperature. However, the decisive experimental evidence of the LLCP has not been obtained because of the rapid crystallization of liquid water in the "no-man's land." Here, we observed experimentally the pressure-induced polyamorphic transition in the dilute glycerol-water solution which relates to the water polyamorphism. We examined the effect of the glycerol concentration on the liquid-liquid transition, and found its LLCP around 0.12-0.15 mole fraction, 0.03-0.05 GPa, and ~150 K. A 150 K was above, or around, the recently recognized glass transition temperatures of amorphous ices, and the crystallization did not occur, indicating that the direct observation of LLCP is feasible. The low-temperature LLCP has implication to the argument of the relation between the interaction potential of water molecule and the polyamorphic phase diagram.

Entities:  

Year:  2014        PMID: 25194379     DOI: 10.1063/1.4894416

Source DB:  PubMed          Journal:  J Chem Phys        ISSN: 0021-9606            Impact factor:   3.488


  13 in total

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Journal:  Proc Natl Acad Sci U S A       Date:  2017-11-13       Impact factor: 11.205

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4.  The role of high-density and low-density amorphous ice on biomolecules at cryogenic temperatures: a case study with polyalanine.

Authors:  Ali Eltareb; Gustavo E Lopez; Nicolas Giovambattista
Journal:  Phys Chem Chem Phys       Date:  2021-09-15       Impact factor: 3.945

5.  Microscopic identification of the order parameter governing liquid-liquid transition in a molecular liquid.

Authors:  Ken-ichiro Murata; Hajime Tanaka
Journal:  Proc Natl Acad Sci U S A       Date:  2015-04-27       Impact factor: 11.205

6.  Water: A Tale of Two Liquids.

Authors:  Paola Gallo; Katrin Amann-Winkel; Charles Austen Angell; Mikhail Alexeevich Anisimov; Frédéric Caupin; Charusita Chakravarty; Erik Lascaris; Thomas Loerting; Athanassios Zois Panagiotopoulos; John Russo; Jonas Alexander Sellberg; Harry Eugene Stanley; Hajime Tanaka; Carlos Vega; Limei Xu; Lars Gunnar Moody Pettersson
Journal:  Chem Rev       Date:  2016-07-05       Impact factor: 60.622

7.  Calorimetric study of water's two glass transitions in the presence of LiCl.

Authors:  Guadalupe N Ruiz; Katrin Amann-Winkel; Livia E Bove; Horacio R Corti; Thomas Loerting
Journal:  Phys Chem Chem Phys       Date:  2018-02-28       Impact factor: 3.676

8.  Glass polymorphism in glycerol-water mixtures: I. A computer simulation study.

Authors:  David A Jahn; Jessina Wong; Johannes Bachler; Thomas Loerting; Nicolas Giovambattista
Journal:  Phys Chem Chem Phys       Date:  2016-04-28       Impact factor: 3.676

9.  Glass transition of aqueous solutions involving annealing-induced ice recrystallization resolves liquid-liquid transition puzzle of water.

Authors:  Li-Shan Zhao; Ze-Xian Cao; Qiang Wang
Journal:  Sci Rep       Date:  2015-10-27       Impact factor: 4.379

10.  Glass polymorphism in glycerol-water mixtures: II. Experimental studies.

Authors:  Johannes Bachler; Violeta Fuentes-Landete; David A Jahn; Jessina Wong; Nicolas Giovambattista; Thomas Loerting
Journal:  Phys Chem Chem Phys       Date:  2016-04-28       Impact factor: 3.676

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