Literature DB >> 25174769

Triglycerides and glucose index: a useful indicator of insulin resistance.

Gisela Unger1, Silvia Fabiana Benozzi1, Fernando Perruzza2, Graciela Laura Pennacchiotti3.   

Abstract

INTRODUCTION: Insulin resistance assessment requires sophisticated methodology of difficult application. Therefore, different estimators for this condition have been suggested. The aim of this study was to evaluate the triglycerides and glucose (TyG) index as a marker of insulin resistance and to compare it to the triglycerides/HDL cholesterol ratio (TG/HDL-C), in subjects with and without metabolic syndrome (MS).
MATERIAL AND METHODS: An observational, cross-sectional study was conducted on 525 adults of a population from Bahia Blanca, Argentina, who were divided into two groups: with MS (n=89) and without MS (n=436). The discriminating capacities for MS of the TyG index, calculated as Ln (TG [mg/dL] x glucose [mg/dL]/2), and the TG/HDL-C ratio were evaluated. Pre-test probability for MS was 30%.
RESULTS: The mean value of the TyG index was higher in the group with MS as compared to the group without MS and its correlation with the TG/HDL-C ratio was good. The cut-off values for MS in the overall population were 8.8 for the TyG index (sensitivity=79%, specificity=86%), and 2.4 for the TG/HDL-C ratio (sensitivity=88%, specificity=72%). The positive likelihood ratios and post-test probabilities for these parameters were 5.8 vs 3.1 and 72% vs 58% respectively. The cut-off point for the TyG index was 8.8 in men and 8.7 in women; the respective values for TG/C-HDL were 3.1 in men and 2.2 in women.
CONCLUSIONS: The TyG index was a good discriminant of MS. Its simple calculation warrants its further study as an alternative marker of insulin resistance.
Copyright © 2014 SEEN. Published by Elsevier Espana. All rights reserved.

Entities:  

Keywords:  Insulin resistance; Insulinorresistencia; Metabolic syndrome; Síndrome metabólico; Triglycerides and glucose index; Índice triglicéridos y glucosa

Mesh:

Substances:

Year:  2014        PMID: 25174769     DOI: 10.1016/j.endonu.2014.06.009

Source DB:  PubMed          Journal:  Endocrinol Nutr        ISSN: 1575-0922


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