Literature DB >> 25172685

Release of β-casomorphin-7/5 during simulated gastrointestinal digestion of milk β-casein variants from Indian crossbred cattle (Karan Fries).

Mohammad Raies Ul Haq1, Rajeev Kapila2, Suman Kapila3.   

Abstract

Crossbred Karan Fries (KF) cows, among the best yielders of milk in India are carriers of A1 and A2 alleles. These genetic variants have been established as the source of β-casomorphins (BCMs) bioactive peptides that are implicated with various physiological and health issues. Therefore, the present study was aimed to investigate the release of BCM-7/5 from β-casein variants of KF by simulated gastrointestinal digestion (SGID) performed with proteolytic enzymes, in vitro. β-Casein variants (A1A1, A1A2 and A2A2) were isolated from milk samples of genotyped Karan Fries animals and subjected to hydrolysis by SGID using proteolytic enzymes (pepsin, trypsin, chymotrypsin and pancreatin), in vitro. Detection of BCMs were carried out in two peptide fractions (A and B) of RP-HPLC collected at retention time (RT) 24 and 28min respectively corresponding to standard BCM-5 and BCM-7 by MS-MS and competitive ELISA. One of the RP-HPLC fractions (B) showed the presence of 14 amino acid peptide (VYPFPGPIHNSLPQ) having encrypted internal BCMs sequence while no such peptide or precursor was observed in fraction A by MS-MS analysis. Further hydrolysis of fraction B of A1A1 and A1A2 variants of β-casein with elastase and leucine aminopeptidase revealed the release of BCM-7 by competitive ELISA. The yield of BCM-7 (0.20±0.02mg/g β-casein) from A1A1 variant was observed to be almost 3.2 times more than A1A2 variant of β-casein. However, release of BCM-7/5 could not be detected from A2A2 variant of β-casein. The biological activity of released peptides on rat ileum by isolated organ bath from A1A1 (IC50=0.534-0.595μM) and A1A2 (IC50=0.410-0.420μM) hydrolysates further confirmed the presence of opioid peptide BCM-7.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Acetonitrile (PubChem CID: 6342); BCM-5; BCM-7; Hydrochloric acid (PubChem CID: 313); Simulated gastrointestinal digestion; Sodium dodecyl sulphate (PubChem CID: 3423265); Sodium hydroxide (PubChem CID: 14798); Trifluoroacetate (PubChem CID: 84468); Urea (PubChem CID: 1176); β-Casein; β-Casomorphin-5 (PubChem CID: 122318); β-Casomorphin-7 (PubChem CID: 121946)

Mesh:

Substances:

Year:  2014        PMID: 25172685     DOI: 10.1016/j.foodchem.2014.07.024

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  8 in total

1.  Use of urea-polyacrylamide electrophoresis for discrimination of A1 and A2 beta casein variants in raw cow's milk.

Authors:  Miguel Angel Duarte-Vázquez; Carlos Raúl García-Ugalde; Blanca Erika Álvarez; Laura Mariana Villegas; Blanca Estela García-Almendárez; Jorge Luis Rosado; Carlos Regalado
Journal:  J Food Sci Technol       Date:  2018-03-02       Impact factor: 2.701

2.  Demographic pattern of A1/A2 beta casein variants indicates conservation of A2 type haplotype across native cattle breeds (Bos indicus) of India.

Authors:  Manishi Mukesh; Shelesh Swami; Gaurav Bhakhri; Vipul Chaudhary; Vishal Sharma; Nikita Goyal; Prince Vivek; Vijaya Dalal; A K Mohanty; R S Kataria; Parvesh Kumari; Saket K Niranjan; Monika Sodhi
Journal:  3 Biotech       Date:  2022-07-11       Impact factor: 2.893

Review 3.  Milk Intolerance, Beta-Casein and Lactose.

Authors:  Sebely Pal; Keith Woodford; Sonja Kukuljan; Suleen Ho
Journal:  Nutrients       Date:  2015-08-31       Impact factor: 5.717

4.  Production of Cow's Milk Free from Beta-Casein A1 and Its Application in the Manufacturing of Specialized Foods for Early Infant Nutrition.

Authors:  Miguel Á Duarte-Vázquez; Carlos García-Ugalde; Laura M Villegas-Gutiérrez; Blanca E García-Almendárez; Jorge L Rosado
Journal:  Foods       Date:  2017-07-12

Review 5.  Systematic Review of the Gastrointestinal Effects of A1 Compared with A2 β-Casein.

Authors:  Simon Brooke-Taylor; Karen Dwyer; Keith Woodford; Natalya Kost
Journal:  Adv Nutr       Date:  2017-09-15       Impact factor: 8.701

6.  Effects of Conventional Milk Versus Milk Containing Only A2 β-Casein on Digestion in Chinese Children: A Randomized Study.

Authors:  Xiaoyang Sheng; Zailing Li; Jiayi Ni; Greg Yelland
Journal:  J Pediatr Gastroenterol Nutr       Date:  2019-09       Impact factor: 2.839

7.  Enhanced Production of Galactooligosaccharides Enriched Skim Milk and Applied to Potentially Synbiotic Fermented Milk with Lactobacillus rhamnosus 4B15.

Authors:  Nam Su Oh; Kyeongmu Kim; Sangnam Oh; Younghoon Kim
Journal:  Food Sci Anim Resour       Date:  2019-10-31

Review 8.  Benefits of A2 Milk for Sports Nutrition, Health and Performance.

Authors:  Merve Kaplan; Barış Baydemir; Bilgetekin Burak Günar; Ayşenur Arslan; Hatice Duman; Sercan Karav
Journal:  Front Nutr       Date:  2022-07-13
  8 in total

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